Hasil Pencarian - Habtamu Fekadu Gemede

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  1. 1
    Influence of pre-treatment on antioxidant and functional properties of Ethiopia endemic anchote (Coccinia abyssinica) tuber and seed flour

    Influence of pre-treatment on antioxidant and functional properties of Ethiopia endemic anchote (Coccinia abyssinica) tuber and seed flour oleh Habtamu Fekadu Gemede

    Diterbitkan 2023-12-01
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  2. 2
    Nutritional and antioxidant activities of newly released black cumin (Nigella sativa) seed varities: suitability for food and industrial uses

    Nutritional and antioxidant activities of newly released black cumin (Nigella sativa) seed varities: suitability for food and industrial uses oleh Lelise Asefa, Habtamu Fekadu Gemede

    Diterbitkan 2024-12-01
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  3. 3
    Aflatoxin M1 Concentrations, Adulterants, Microbial Loads, and Physicochemical Properties of Raw Milk Collected From Nekemte City, Ethiopia

    Aflatoxin M1 Concentrations, Adulterants, Microbial Loads, and Physicochemical Properties of Raw Milk Collected From Nekemte City, Ethiopia oleh Leila Nasir, Habtamu Fekadu Gemede

    Diterbitkan 2024-01-01
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  4. 4
    Nutritional knowledge and practice among antiretroviral therapy user adults in Bule Hora hospital, southern Oromia, Ethiopia

    Nutritional knowledge and practice among antiretroviral therapy user adults in Bule Hora hospital, southern Oromia, Ethiopia oleh Habtamu Fekadu Gemede, Tamiru Yazew

    Diterbitkan 2024-07-01
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  5. 5
    Food Hygiene Knowledge, Practices, and Associated Factors among Food Handlers in Institutional Food Establishments in Nekemte Town, Western Oromia, Ethiopia: A Cross-Sectional Study

    Food Hygiene Knowledge, Practices, and Associated Factors among Food Handlers in Institutional Food Establishments in Nekemte Town, Western Oromia, Ethiopia: A Cross-Sectional Stud... oleh Habtamu Fekadu Gemede, Tamiru Yazew

    Diterbitkan 2023-01-01
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  6. 6
    Microbial quality and constraints affecting of cow milk supply chain in Nekemte City, Ethiopia

    Microbial quality and constraints affecting of cow milk supply chain in Nekemte City, Ethiopia oleh Alemu Oli Tola, Habtamu Fekadu Gemede

    Diterbitkan 2024-12-01
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  7. 7
    Assessment of nutritional, antinutritional, antioxidant and functional properties of different soybean varieties: implications for soy milk development

    Assessment of nutritional, antinutritional, antioxidant and functional properties of different soybean varieties: implications for soy milk development oleh Kehulum Getaneh Zewudie, Habtamu Fekadu Gemede

    Diterbitkan 2024-12-01
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  8. 8
    Prevalence of undernutrition and its associated factors among pregnant women in north Shewa, Ethiopia: A multi-center cross-sectional study

    Prevalence of undernutrition and its associated factors among pregnant women in north Shewa, Ethiopia: A multi-center cross-sectional study oleh Meron Demisew, Habtamu Fekadu Gemede, Kassahun Ayele

    Diterbitkan 2024-10-01
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  9. 9
    The level and determinants of knowledge and attitude towards nutrition among pregnant women in Minjar Shenkora district, Ethiopia

    The level and determinants of knowledge and attitude towards nutrition among pregnant women in Minjar Shenkora district, Ethiopia oleh Meron Demisew, Habtamu Fekadu Gemede, Kassahun Ayele

    Diterbitkan 2024-01-01
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  10. 10
    Knowledge, Practice, and Availability of Iodized Salt and Associated Factors in Jibat Woreda, West Shoa Zone, Ethiopia

    Knowledge, Practice, and Availability of Iodized Salt and Associated Factors in Jibat Woreda, West Shoa Zone, Ethiopia oleh Habtamu Fekadu Gemede, Badasa Tamiru, Meseret Belete Fite

    Diterbitkan 2021-01-01
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  11. 11
    Nutritional and phenolic profiles of leaves of fifteen Anchote (Coccinia abyssinica) accessions

    Nutritional and phenolic profiles of leaves of fifteen Anchote (Coccinia abyssinica) accessions oleh Habtamu Fekadu Gemede, Wubeshet Merga, Mebrate Dufera, Bekele Serbessa

    Diterbitkan 2021-01-01
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  12. 12
    Nutritional Composition, Antinutrient Contents, and Polyphenol Compounds of Selected Underutilized and Some Commonly Consumed Vegetables in East Wollega, West Ethiopia

    Nutritional Composition, Antinutrient Contents, and Polyphenol Compounds of Selected Underutilized and Some Commonly Consumed Vegetables in East Wollega, West Ethiopia oleh Fekadu Adimasu Abdi, Habtamu Fekadu Gemede, Ebisa Olika Keyata

    Diterbitkan 2022-01-01
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  13. 13
    Nutritional Composition and Antioxidant Properties of Selected Underutilized Wild Edible Fruits in East Wollega Zone, Western Ethiopia

    Nutritional Composition and Antioxidant Properties of Selected Underutilized Wild Edible Fruits in East Wollega Zone, Western Ethiopia oleh Natol Anbese Jiru, Habtamu Fekadu Gemede, Ebisa Olika Keyata

    Diterbitkan 2023-12-01
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  14. 14
    Level of aflatoxins in industrially brewed local and imported beers collected from Ethiopia market

    Level of aflatoxins in industrially brewed local and imported beers collected from Ethiopia market oleh Afework Nigussie, Tilahun Bekele, Habtamu Fekadu Gemede, Ashagrie Zewdu Woldegiorgis

    Diterbitkan 2018-01-01
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  15. 15
    Improvement of Injera Shelf Life and Staling through Vacuum and Nonvacuum Polyethylene Packaging: Their Synergistic Effect with Chemical Preservative

    Improvement of Injera Shelf Life and Staling through Vacuum and Nonvacuum Polyethylene Packaging: Their Synergistic Effect with Chemical Preservative oleh Abinet Terefe, Shimelis Admasu Emire, Habtamu Fekadu Gemede, Ashagrie Z. Woldegiorgis

    Diterbitkan 2022-01-01
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  16. 16
    Optimization and modeling of teff-maize-rice based formulation by simplex lattice mixture design for the preparation of brighter and acceptable injera

    Optimization and modeling of teff-maize-rice based formulation by simplex lattice mixture design for the preparation of brighter and acceptable injera oleh Zewdu Cherie, Gregory R. Ziegler, Habtamu Fekadu Gemede, Ashagrie Zewdu Woldegiorgis

    Diterbitkan 2018-01-01
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  17. 17
    Optimization of mango peel pectin extraction (Mangifera indica L.): For the production of jam and jelly

    Optimization of mango peel pectin extraction (Mangifera indica L.): For the production of jam and jelly oleh Bekuma Gemechu, Ebisa Olika Keyata, Tamirat Endale Geleta, Habtamu Fekadu Gemede, Adugna Bayata

    Diterbitkan 2024-06-01
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  18. 18
    Willingness to join community-based health insurance and its associated factors among households in Nekemte City, Ethiopia. A community-based cross-sectional study

    Willingness to join community-based health insurance and its associated factors among households in Nekemte City, Ethiopia. A community-based cross-sectional study oleh Olkeba Begna, Habtamu Fekadu Gemede, Aboma Motuma, Tesfaye Shibiru, Temesgen Tilahun, Firew Tekle Bobo, Meseret Belete Fite

    Diterbitkan 2024-05-01
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  19. 19
    Addressing post-harvest losses through agro-processing for sustainable development in Ethiopia

    Addressing post-harvest losses through agro-processing for sustainable development in Ethiopia oleh Markos Makiso Urugo, Eyasu Yohannis, Tilahun A. Teka, Habtamu Fekadu Gemede, Yetenayet B. Tola, Sirawdink Fikreyesus Forsido, Ararsa Tessema, Mohammed Suraj, Jemal Abdu

    Diterbitkan 2024-12-01
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