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    Fatty acid composition and Ω3/Ω6 ratios of the muscle lipids of six fish species in Sugla Lake, Turkey

    Fatty acid composition and Ω3/Ω6 ratios of the muscle lipids of six fish species in Sugla Lake, Turkey oleh Cakmak Selim Yavuz, Zengin Gokhan, Guler Ozmen Gokalp, Aktumsek Abdurrahman, Ozparlak Haluk

    Diterbitkan 2012-01-01
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