Hasil Pencarian - Guillem Campmajó
- Menampilkan 1 - 6 hasil dari 6
-
1
Berry-Based Products Classification by FIA–HRMS Fingerprinting and Chemometric Analysis oleh Guillem Campmajó, Javier Saurina, Oscar Núñez
Diterbitkan 2021-10-01
Artikel -
2
Classification of Hen Eggs by HPLC-UV Fingerprinting and Chemometric Methods oleh Guillem Campmajó, Laura Cayero, Javier Saurina, Oscar Núñez
Diterbitkan 2019-08-01
Artikel -
3
Targeted HPLC-UV-FLD Polyphenolics to Assess Paprika Geographical Origin oleh Xavi Collado, Guillem Campmajó, Sònia Sentellas, Javier Saurina, Oscar Núñez
Diterbitkan 2021-10-01
Artikel -
4
Determination of Bioactive Compounds in Sequential Extracts of Chia Leaf (<i>Salvia hispanica</i> L.) Using UHPLC-HRMS (Q-Orbitrap) and a Global Evaluation of Antioxidant In Vitro... oleh María Carolina Zúñiga-López, Gabriela Maturana, Guillem Campmajó, Javier Saurina, Oscar Núñez
Diterbitkan 2021-07-01
Artikel -
5
-
6
Glucosinolates and Polyphenols of Colored Cauliflower as Chemical Discriminants Based on Cooking Procedures oleh Ancuta Nartea, Benedetta Fanesi, Alessandra Giardinieri, Guillem Campmajó, Paolo Lucci, Javier Saurina, Deborah Pacetti, Dennis Fiorini, Natale Giuseppe Frega, Oscar Núñez
Diterbitkan 2022-09-01
Artikel