Hasil Pencarian - Grete Hansen Aas

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  1. 1
    Induced oxidation and addition of antioxidant before enzymatic hydrolysis of heads of rainbow trout (Oncorhynchus mykiss) – effect on the resulting oil and protein fraction

    Induced oxidation and addition of antioxidant before enzymatic hydrolysis of heads of rainbow trout (Oncorhynchus mykiss) – effect on the resulting oil and protein fraction oleh Kristine Kvangarsnes, Sophie Kendler, Turid Rustad, Grete Hansen Aas

    Diterbitkan 2021-04-01
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  2. 2
    Nutritional and functional properties of fishmeal produced from fresh by-products of cod (Gadus morhua L.) and saithe (Pollachius virens)

    Nutritional and functional properties of fishmeal produced from fresh by-products of cod (Gadus morhua L.) and saithe (Pollachius virens) oleh Ola Ween, Janne K. Stangeland, Turid S. Fylling, Grete Hansen Aas

    Diterbitkan 2017-07-01
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  3. 3
    Effect of high-pressure pretreatment on enzymatic hydrolysis of a mixture of rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) rest raw material

    Effect of high-pressure pretreatment on enzymatic hydrolysis of a mixture of rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) rest raw material oleh Elissavet Kotsoni, Egidijus Daukšas, Grete Hansen Aas, Turid Rustad, Brijesh Tiwari, Janna Cropotova

    Diterbitkan 2024-01-01
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  4. 4
    Quality Assessment of Fish Oil Obtained after Enzymatic Hydrolysis of a Mixture of Rainbow Trout (<i>Oncorhynchus mykiss)</i> and Atlantic Salmon (<i>Salmo salar</i>) Rest Raw Material Pretreated by High Pressure

    Quality Assessment of Fish Oil Obtained after Enzymatic Hydrolysis of a Mixture of Rainbow Trout (<i>Oncorhynchus mykiss)</i> and Atlantic Salmon (<i>Salmo salar</i>) Rest Raw Mate... oleh Elissavet Kotsoni, Egidijus Daukšas, Grete Hansen Aas, Turid Rustad, Brijesh K. Tiwari, Janna Cropotova

    Diterbitkan 2024-06-01
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  5. 5
    Identifying losers: Automatic identification of growth-stunted salmon in aquaculture using computer vision

    Identifying losers: Automatic identification of growth-stunted salmon in aquaculture using computer vision oleh Kana Banno, Filipe Marcel Fernandes Gonçalves, Clara Sauphar, Marianna Anichini, Aline Hazelaar, Linda Helen Sperre, Christian Stolz, Grete Hansen Aas, Lars Christian Gansel, Ricardo da Silva Torres

    Diterbitkan 2024-06-01
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