Hasil Pencarian - Graciela Ramilo-Fernández

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  1. 1
    A Real-Time PCR Method for the Authentication of Common Cuttlefish (<i>Sepia officinalis</i>) in Food Products

    A Real-Time PCR Method for the Authentication of Common Cuttlefish (<i>Sepia officinalis</i>) in Food Products oleh Amaya Velasco, Graciela Ramilo-Fernández, Carmen G. Sotelo

    Diterbitkan 2020-03-01
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  2. 2
    A New Rapid Method for the Authentication of Common Octopus (<i>Octopus vulgaris</i>) in Seafood Products Using Recombinase Polymerase Amplification (RPA) and Lateral Flow Assay (LFA)

    A New Rapid Method for the Authentication of Common Octopus (<i>Octopus vulgaris</i>) in Seafood Products Using Recombinase Polymerase Amplification (RPA) and Lateral Flow Assay (L... oleh Amaya Velasco, Graciela Ramilo-Fernández, Françoise Denis, Luís Oliveira, Peter Shum, Helena Silva, Carmen G. Sotelo

    Diterbitkan 2021-08-01
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  3. 3
    New metagenomic procedure for the investigation of the eukaryotes present in the digestive gland of Mytillus galloprovincialis

    New metagenomic procedure for the investigation of the eukaryotes present in the digestive gland of Mytillus galloprovincialis oleh Marta Muñoz-Colmenero, Ren-Shiang Lee, Amaya Velasco, Graciela Ramilo-Fernández, Ángeles Longa, Carmen G. Sotelo

    Diterbitkan 2024-06-01
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  4. 4
    Rapid Differentiation of Unfrozen and Frozen-Thawed Tuna with Non-Destructive Methods and Classification Models: Bioelectrical Impedance Analysis (BIA), Near-Infrared Spectroscopy (NIR) and Time Domain Reflectometry (TDR)

    Rapid Differentiation of Unfrozen and Frozen-Thawed Tuna with Non-Destructive Methods and Classification Models: Bioelectrical Impedance Analysis (BIA), Near-Infrared Spectroscopy... oleh Sonia Nieto-Ortega, Ángela Melado-Herreros, Giuseppe Foti, Idoia Olabarrieta, Graciela Ramilo-Fernández, Carmen Gonzalez Sotelo, Bárbara Teixeira, Amaya Velasco, Rogério Mendes

    Diterbitkan 2021-12-01
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