Hasil Pencarian - G.O. SOUZA
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Antibacterial activity and chemical compounds of leaves and branches of Protium hebetatum oleh G.G. CONRADO, F.G SIMPLICIO, K.R.C COSTA, V.L.G REHDER, M.F. ESPINAR, G.O. SOUZA, P.T.B. SAMPAIO
Diterbitkan 2015-01-01
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Methods for thermal inactivation of pathogens in mozzarella: a comparison between stretching and pasteurization Métodos para inativação térmica de patógenos em mozarela: comparação... oleh D.C. Raimundo, R.G. Travaglini, G.O. Souza, K.R. Starikoff, S.A. Sanches, O.B. Souza, S.C. Balian, E.O. Telles
Diterbitkan 2013-04-01
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Identification of a novel protein in the genome sequences of Leptospira interrogans with the ability to interact with host's components oleh A.D. Rossini, A.F. Teixeira, A. Souza Filho, G.O. Souza, S.A. Vasconcellos, M.B. Heinemann, E.C. Romero, A.L.T.O. Nascimento
Diterbitkan 2020-02-01
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