Hasil Pencarian - G.H. Zhou

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  1. 1
    Effects of Xylanase Supplementation on Growth Performance, Nutrient Digestibility and Non-starch Polysaccharide Degradation in Different Sections of the Gastrointestinal Tract of Broilers Fed Wheat-based Diets

    Effects of Xylanase Supplementation on Growth Performance, Nutrient Digestibility and Non-starch Polysaccharide Degradation in Different Sections of the Gastrointestinal Tract of B... oleh L. Zhang, J. Xu, L. Lei, Y. Jiang, F. Gao, G. H. Zhou

    Diterbitkan 2014-06-01
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  2. 2
    Expression of heat shock protein 70 in transport-stressed broiler pectoralis major muscle and its relationship with meat quality

    Expression of heat shock protein 70 in transport-stressed broiler pectoralis major muscle and its relationship with meat quality oleh T. Xing, M.F. Wang, M.Y. Han, X.S. Zhu, X.L. Xu, G.H. Zhou

    Diterbitkan 2017-01-01
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  3. 3
    Effects of Dietary Supplementation with the Combination of Zeolite and Attapulgite on Growth Performance, Nutrient Digestibility, Secretion of Digestive Enzymes and Intestinal Health in Broiler Chickens

    Effects of Dietary Supplementation with the Combination of Zeolite and Attapulgite on Growth Performance, Nutrient Digestibility, Secretion of Digestive Enzymes and Intestinal Heal... oleh P. Zhou, Y. Q. Tan, L. Zhang, Y. M. Zhou, F. Gao, G. H. Zhou

    Diterbitkan 2014-09-01
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  4. 4
    Effects of carcass maturity on meat quality characteristics of beef semitendinosus muscle for chinese native yellow steers

    Effects of carcass maturity on meat quality characteristics of beef semitendinosus muscle for chinese native yellow steers oleh C.B. Li, X.L. Xu, G.H. Zhou, S.Q. Xu, J.B. Zhang

    Diterbitkan 2007-01-01
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  5. 5
    Characteristics and incidence of broiler chicken wooden breast meat under commercial conditions in China

    Characteristics and incidence of broiler chicken wooden breast meat under commercial conditions in China oleh T. Xing, X. Zhao, L. Zhang, J.L. Li, G.H. Zhou, X.L. Xu, F. Gao

    Diterbitkan 2020-01-01
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  6. 6
    Green Light-emitting Diodes Light Stimuli during Incubation Enhances Posthatch Growth without Disrupting Normal Eye Development of Broiler Embryos and Hatchlings

    Green Light-emitting Diodes Light Stimuli during Incubation Enhances Posthatch Growth without Disrupting Normal Eye Development of Broiler Embryos and Hatchlings oleh L. Zhang, X. D. Zhu, X. F. Wang, J. L. Li, F. Gao, G. H. Zhou

    Diterbitkan 2016-11-01
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  7. 7
    Effects of Dietary Supplementation with Ferulic Acid or Vitamin E Individually or in Combination on Meat Quality and Antioxidant Capacity of Finishing Pigs

    Effects of Dietary Supplementation with Ferulic Acid or Vitamin E Individually or in Combination on Meat Quality and Antioxidant Capacity of Finishing Pigs oleh Y. J. Li, L. Y. Li, J. L. Li, L. Zhang, F. Gao, G. H. Zhou

    Diterbitkan 2015-03-01
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  8. 8
    Effects of dietary supplementation with creatine monohydrate during the finishing period on growth performance, carcass traits, meat quality and muscle glycolytic potential of broilers subjected to transport stress

    Effects of dietary supplementation with creatine monohydrate during the finishing period on growth performance, carcass traits, meat quality and muscle glycolytic potential of broi... oleh L. Zhang, J.L. Li, T. Gao, M. Lin, X.F. Wang, X.D. Zhu, F. Gao, G.H. Zhou

    Diterbitkan 2014-01-01
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  9. 9
    Effects of in ovo feeding of creatine pyruvate on the hatchability, growth performance and energy status in embryos and broiler chickens

    Effects of in ovo feeding of creatine pyruvate on the hatchability, growth performance and energy status in embryos and broiler chickens oleh M.M. Zhao, T. Gao, L. Zhang, J.L. Li, P.A. Lv, L.L. Yu, F. Gao, G.H. Zhou

    Diterbitkan 2017-01-01
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  10. 10
    Effects of in ovo feeding of l-arginine on breast muscle growth and protein deposition in post-hatch broilers

    Effects of in ovo feeding of l-arginine on breast muscle growth and protein deposition in post-hatch broilers oleh L.L. Yu, T. Gao, M.M. Zhao, P.A. Lv, L. Zhang, J.L. Li, Y. Jiang, F. Gao, G.H. Zhou

    Diterbitkan 2018-01-01
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