Hasil Pencarian - G. G. Mateos

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  1. 1
    Pig meat production in the European Union-27: current status, challenges, and future trends

    Pig meat production in the European Union-27: current status, challenges, and future trends oleh G. G. Mateos, N. L. Corrales, G. Talegón, L. Aguirre

    Diterbitkan 2024-04-01
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  2. 2
    Apparent metabolizable energy and ileal amino acid digestibility of commercial soybean meals of different origins in broilers

    Apparent metabolizable energy and ileal amino acid digestibility of commercial soybean meals of different origins in broilers oleh L. Aguirre, L. Cámara, A. Smith, G. Fondevila, G.G. Mateos

    Diterbitkan 2024-07-01
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  3. 3
    Productive performance, carcass and meat quality of intact and castrated gilts slaughtered at 106 or 122 kg BW

    Productive performance, carcass and meat quality of intact and castrated gilts slaughtered at 106 or 122 kg BW oleh J. Peinado, M.P. Serrano, P. Medel, A. Fuentetaja, G.G. Mateos

    Diterbitkan 2011-01-01
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  4. 4
    Effects of the composition of the pre-peak diet fed from 18 to 29 wk of age on egg production, egg quality, and the development of the gastrointestinal tract of brown-egg laying hens from 18 to 61 wk

    Effects of the composition of the pre-peak diet fed from 18 to 29 wk of age on egg production, egg quality, and the development of the gastrointestinal tract of brown-egg laying he... oleh A.F. De Juan, R. Scappaticcio, L. Aguirre, G.G. Mateos, L. Cámara

    Diterbitkan 2024-06-01
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  5. 5
    Influence of source and micronization of soya bean meal on growth performance, nutrient digestibility and ileal mucosal morphology of Iberian piglets

    Influence of source and micronization of soya bean meal on growth performance, nutrient digestibility and ileal mucosal morphology of Iberian piglets oleh J.D. Berrocoso, L. Cámara, P.G. Rebollar, P. Guzmán, G.G. Mateos

    Diterbitkan 2014-01-01
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  6. 6
    The length of the feed restriction period affects eating behavior, growth performance, and the development of the proximal part of the gastrointestinal tract of young broilers

    The length of the feed restriction period affects eating behavior, growth performance, and the development of the proximal part of the gastrointestinal tract of young broilers oleh G. Fondevila, J.L. Archs, L. Cámara, A.F. de Juan, G.G. Mateos

    Diterbitkan 2020-02-01
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  7. 7
    Effect of beak trimming at hatch and the inclusion of oat hulls in the diet on growth performance, feed preference, exploratory pecking behavior, and gastrointestinal tract traits of brown-egg pullets from hatch to 15 weeks of age

    Effect of beak trimming at hatch and the inclusion of oat hulls in the diet on growth performance, feed preference, exploratory pecking behavior, and gastrointestinal tract traits... oleh J. Ben-Mabrouk, G.G. Mateos, A.F. de Juan, L. Aguirre, L. Cámara

    Diterbitkan 2022-09-01
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  8. 8
    Influence of the energy and digestible lysine contents of the diet on performance and egg quality traits of brown-egg laying hens from 19 to 59 weeks of age

    Influence of the energy and digestible lysine contents of the diet on performance and egg quality traits of brown-egg laying hens from 19 to 59 weeks of age oleh R. Scappaticcio, J. García, G. Fondevila, A.F. de Juan, L. Cámara, G.G. Mateos

    Diterbitkan 2021-07-01
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  9. 9
    Influence of the energy concentration and the standardized ileal digestible lysine content of the diet on performance and egg quality of brown-egg laying hens from 18 to 41 weeks of age

    Influence of the energy concentration and the standardized ileal digestible lysine content of the diet on performance and egg quality of brown-egg laying hens from 18 to 41 weeks o... oleh R. Scappaticcio, L. Cámara, J. Herrera, G.G. Mateos, A.F. de Juan, G. Fondevila

    Diterbitkan 2022-12-01
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  10. 10
    Effect of sex, dietary glycerol or dietary fat during late fattening, on fatty acid composition and positional distribution of fatty acids within the triglyceride in pigs

    Effect of sex, dietary glycerol or dietary fat during late fattening, on fatty acid composition and positional distribution of fatty acids within the triglyceride in pigs oleh J. Segura, M.I. Cambero, L. Cámara, C. Loriente, G.G. Mateos, C.J. López-Bote

    Diterbitkan 2015-01-01
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  11. 11
    Effect of energy concentration on growth performance and carcass quality of Iberian pigs reared under intensive conditions

    Effect of energy concentration on growth performance and carcass quality of Iberian pigs reared under intensive conditions oleh M. P. Serrano, L. Camara, D. G. Valencia, R. Lazaro, M. A. Latorre, G. G. Mateos

    Diterbitkan 2013-05-01
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  12. 12
    Influence of the calcium and nutrient content of the prelay diet on egg production, egg quality, and tibiae mineralization of brown egg-laying hens from 16 to 63 wk of age

    Influence of the calcium and nutrient content of the prelay diet on egg production, egg quality, and tibiae mineralization of brown egg-laying hens from 16 to 63 wk of age oleh A.F. de Juan, R. Scappaticcio, L. Aguirre, G. Fondevila, J. García, L. Cámara, G.G. Mateos

    Diterbitkan 2023-04-01
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  13. 13
    Effect of gender, housing density and the interaction on growth performance and carcass and meat quality of pigs slaughtered at 110 kg body weight

    Effect of gender, housing density and the interaction on growth performance and carcass and meat quality of pigs slaughtered at 110 kg body weight oleh M. P. Serrano, L. Cámara, J. I. Morales, J. D. Berrocoso, C. J. López Bote, G. G. Mateos

    Diterbitkan 2012-12-01
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