Hasil Pencarian - Fred Gale

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  1. 1
    Place Branding as Participatory Governance? An Interdisciplinary Case Study of Tasmania, Australia

    Place Branding as Participatory Governance? An Interdisciplinary Case Study of Tasmania, Australia oleh Laura Ripoll González, Fred Gale

    Diterbitkan 2020-05-01
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  2. 2
    Evolution of Food and Nutrition Policy: A Tasmanian Case Study from 1994 to 2023

    Evolution of Food and Nutrition Policy: A Tasmanian Case Study from 1994 to 2023 oleh Sandra Murray, Fred Gale, David Adams, Lisa Dalton

    Diterbitkan 2024-03-01
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  3. 3
    A scoping review of the conceptualisations of food justice

    A scoping review of the conceptualisations of food justice oleh Sandra Murray, Fred Gale, David Adams, Lisa Dalton

    Diterbitkan 2023-04-01
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  4. 4
    Advancing mobile learning in Australian healthcare environments: nursing profession organisation perspectives and leadership challenges

    Advancing mobile learning in Australian healthcare environments: nursing profession organisation perspectives and leadership challenges oleh Carey Ann Mather, Elizabeth Anne Cummings, Fred Gale

    Diterbitkan 2018-11-01
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  5. 5
    Governing mobile technology use for continuing professional development in the Australian nursing profession

    Governing mobile technology use for continuing professional development in the Australian nursing profession oleh Carey Ann Mather, Fred Gale, Elizabeth Anne Cummings

    Diterbitkan 2017-04-01
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  6. 6
    Fair trade governance: revisiting a framework to analyse challenges and opportunities for sustainable development towards a green economy

    Fair trade governance: revisiting a framework to analyse challenges and opportunities for sustainable development towards a green economy oleh A. Cristina Ribeiro-Duthie, Fred Gale, Hannah Murphy-Gregory

    Diterbitkan 2021-12-01
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  7. 7
    Consumer-driven strategies towards a resilient and sustainable food system following the COVID-19 pandemic in Australia

    Consumer-driven strategies towards a resilient and sustainable food system following the COVID-19 pandemic in Australia oleh Katherine Kent, Fred Gale, Beth Penrose, Stuart Auckland, Elizabeth Lester, Sandra Murray

    Diterbitkan 2022-08-01
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