Hasil Pencarian - Frank Thielecke

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  1. 1
    Omega-3 Fatty Acids for Sport Performance—Are They Equally Beneficial for Athletes and Amateurs? A Narrative Review

    Omega-3 Fatty Acids for Sport Performance—Are They Equally Beneficial for Athletes and Amateurs? A Narrative Review oleh Frank Thielecke, Andrew Blannin

    Diterbitkan 2020-11-01
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  2. 2
    Editorial: Dietary diversity indicators: cultural preferences and health outcomes

    Editorial: Dietary diversity indicators: cultural preferences and health outcomes oleh Minatsu Kobayashi, Frank Thielecke

    Diterbitkan 2024-06-01
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  3. 3
    Contaminants in Grain—A Major Risk for Whole Grain Safety?

    Contaminants in Grain—A Major Risk for Whole Grain Safety? oleh Frank Thielecke, Anne P Nugent

    Diterbitkan 2018-09-01
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  4. 4
    Food texture experiences across nine age groups in Indian infants from urban areas

    Food texture experiences across nine age groups in Indian infants from urban areas oleh Marine Devezeaux de Lavergne, Frank Thielecke, Frank Thielecke, Nicolas Antille, Lisa R. Fries, Carolyn F. Ross, Sarah Smith-Simpson

    Diterbitkan 2024-07-01
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  5. 5
    A High Rate of Non-Compliance Confounds the Study of Whole Grains and Weight Maintenance in a Randomised Intervention Trial—The Case for Greater Use of Dietary Biomarkers in Nutrition Intervention Studies

    A High Rate of Non-Compliance Confounds the Study of Whole Grains and Weight Maintenance in a Randomised Intervention Trial—The Case for Greater Use of Dietary Biomarkers in Nutrit... oleh Mette Kristensen, Xavier Pelletier, Alastair B. Ross, Frank Thielecke

    Diterbitkan 2017-01-01
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  6. 6
    Points-based physical activity: a novel approach to facilitate changes in body composition in inactive women with overweight and obesity

    Points-based physical activity: a novel approach to facilitate changes in body composition in inactive women with overweight and obesity oleh Adrian Holliday, Alice Burgin, Elyzabeth Vargas Fernandez, Sally A. M. Fenton, Frank Thielecke, Andrew K. Blannin

    Diterbitkan 2018-02-01
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  7. 7
    Whole-grain food consumption in Singaporean children aged 6–12 years

    Whole-grain food consumption in Singaporean children aged 6–12 years oleh Jia En Neo, Saihah Binte Mohamed Salleh, Yun Xuan Toh, Kesslyn Yan Ling How, Mervin Tee, Kay Mann, Sinead Hopkins, Frank Thielecke, Chris J. Seal, Iain A. Brownlee

    Diterbitkan 2016-01-01
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  8. 8
    Correction: Whole Grain Intakes in the Diets Of Malaysian Children and Adolescents - Findings from the MyBreakfast Study.

    Correction: Whole Grain Intakes in the Diets Of Malaysian Children and Adolescents - Findings from the MyBreakfast Study. oleh Norimah Ak, H C Koo, Hamid Jan Jm, Mohd Nasir Mt, S Y Tan, Mahenderan Appukutty, Nurliyana Ar, Frank Thielecke, Sinead Hopkins, M K Ong, C Ning, E S Tee

    Diterbitkan 2015-01-01
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  9. 9
    Towards an Evidence-Based Recommendation for a Balanced Breakfast—A Proposal from the International Breakfast Research Initiative

    Towards an Evidence-Based Recommendation for a Balanced Breakfast—A Proposal from the International Breakfast Research Initiative oleh Michael J. Gibney, Susan I. Barr, France Bellisle, Adam Drewnowski, Sisse Fagt, Sinead Hopkins, Barbara Livingstone, Gregorio Varela-Moreiras, Luis Moreno, Jessica Smith, Florent Vieux, Frank Thielecke, Gabriel Masset

    Diterbitkan 2018-10-01
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  10. 10
    Breakfast in Human Nutrition: The International Breakfast Research Initiative

    Breakfast in Human Nutrition: The International Breakfast Research Initiative oleh Michael J. Gibney, Susan I. Barr, France Bellisle, Adam Drewnowski, Sisse Fagt, Barbara Livingstone, Gabriel Masset, Gregorio Varela Moreiras, Luis A Moreno, Jessica Smith, Florent Vieux, Frank Thielecke, Sinead Hopkins

    Diterbitkan 2018-05-01
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  11. 11
    Whole Grain Intakes in the Diets Of Malaysian Children and Adolescents--Findings from the MyBreakfast Study.

    Whole Grain Intakes in the Diets Of Malaysian Children and Adolescents--Findings from the MyBreakfast Study. oleh Norimah Ak, H C Koo, J M Hamid Jan, M T Mohd Nasir, S Y Tan, Mahenderan Appukutty, A R Nurliyana, Frank Thielecke, Sinead Hopkins, M K Ong, C Ning, E S Tee

    Diterbitkan 2015-01-01
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  12. 12
    Analysis of dietary patterns and nutritional adequacy in lactating women: a multicentre European cohort (ATLAS study)

    Analysis of dietary patterns and nutritional adequacy in lactating women: a multicentre European cohort (ATLAS study) oleh Dantong Wang, Frank Thielecke, Mathilde Fleith, Myriam C. Afeiche, Carlos A. De Castro, Cecilia Martínez-Costa, Kirsti Haaland, Giovanna Marchini, Massimo Agosti, Magnus Domellöf, Maria Jose Costeira, Claude Billeaud, Mireille Vanapee, Jean-Charles Picaud, Tinu Mary Samuel

    Diterbitkan 2021-01-01
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  13. 13
    Mode of Neonatal Delivery Influences the Nutrient Composition of Human Milk: Results From a Multicenter European Cohort of Lactating Women

    Mode of Neonatal Delivery Influences the Nutrient Composition of Human Milk: Results From a Multicenter European Cohort of Lactating Women oleh Tinu M. Samuel, Frank Thielecke, Luca Lavalle, Cheng Chen, Paul Fogel, Francesca Giuffrida, Stephane Dubascoux, Cecilia Martínez-Costa, Kirsti Haaland, Giovanna Marchini, Massimo Agosti, Thameur Rakza, Maria Jose Costeira, Jean-Charles Picaud, Claude Billeaud, Sagar K. Thakkar

    Diterbitkan 2022-04-01
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  14. 14
    The Dietary Inflammatory Index Is Associated with Subclinical Mastitis in Lactating European Women

    The Dietary Inflammatory Index Is Associated with Subclinical Mastitis in Lactating European Women oleh Myriam C. Afeiche, Alison Iroz, Frank Thielecke, Antonio C. De Castro, Gregory Lefebvre, Colleen F. Draper, Cecilia Martínez-Costa, Kirsti Haaland, Giovanna Marchini, Massimo Agosti, Magnus Domellöf, Thameur Rakza, Maria José Costeira, Mireille Vanpee, Claude Billeaud, Jean-Charles Picaud, Daryl Lim Kah Hian, Guimei Liu, Nitin Shivappa, James R. Hébert, Tinu M. Samuel

    Diterbitkan 2022-11-01
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