Hasil Pencarian - Francesca Clementi

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  1. 1
    Quality and safety of traditional foods: the role of microbiology

    Quality and safety of traditional foods: the role of microbiology oleh Francesca Clementi, Lucia Aquilanti, Cristiana Garofalo

    Diterbitkan 2009-10-01
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  2. 2
    Hydraulic contacts identification in the aquifers of limestone ridges: tracer tests in the Montelago pilot area (Central Apennines)

    Hydraulic contacts identification in the aquifers of limestone ridges: tracer tests in the Montelago pilot area (Central Apennines) oleh Alberto Tazioli, Lucia Aquilanti, Francesca Clementi, Mirco Marcellini, Torquato Nanni, Stefano Palpacelli, Paola Maria Vivalda

    Diterbitkan 2016-08-01
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  3. 3
    Selection of cereal-sourced lactic acid bacteria as candidate starters for the baking industry.

    Selection of cereal-sourced lactic acid bacteria as candidate starters for the baking industry. oleh Vesna Milanović, Andrea Osimani, Cristiana Garofalo, Luca Belleggia, Antonietta Maoloni, Federica Cardinali, Massimo Mozzon, Roberta Foligni, Lucia Aquilanti, Francesca Clementi

    Diterbitkan 2020-01-01
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  4. 4
    Investigation of the Dominant Microbiota in Ready-to-Eat Grasshoppers and Mealworms and Quantification of Carbapenem Resistance Genes by qPCR

    Investigation of the Dominant Microbiota in Ready-to-Eat Grasshoppers and Mealworms and Quantification of Carbapenem Resistance Genes by qPCR oleh Vesna Milanović, Andrea Osimani, Andrea Roncolini, Cristiana Garofalo, Lucia Aquilanti, Marina Pasquini, Stefano Tavoletti, Carla Vignaroli, Laura Canonico, Maurizio Ciani, Francesca Clementi

    Diterbitkan 2018-12-01
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  5. 5
    Distribution of Transferable Antibiotic Resistance Genes in Laboratory-Reared Edible Mealworms (Tenebrio molitor L.)

    Distribution of Transferable Antibiotic Resistance Genes in Laboratory-Reared Edible Mealworms (Tenebrio molitor L.) oleh Andrea Osimani, Vesna Milanović, Federica Cardinali, Cristiana Garofalo, Francesca Clementi, Sara Ruschioni, Paola Riolo, Nunzio Isidoro, Nino Loreto, Roberta Galarini, Simone Moretti, Annalisa Petruzzelli, Eleonora Micci, Franco Tonucci, Lucia Aquilanti

    Diterbitkan 2018-11-01
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  6. 6
    Hermetia illucens in diets for zebrafish (Danio rerio): A study of bacterial diversity by using PCR-DGGE and metagenomic sequencing.

    Hermetia illucens in diets for zebrafish (Danio rerio): A study of bacterial diversity by using PCR-DGGE and metagenomic sequencing. oleh Andrea Osimani, Vesna Milanović, Andrea Roncolini, Paola Riolo, Sara Ruschioni, Nunzio Isidoro, Nino Loreto, Elena Franciosi, Kieran Tuohy, Ike Olivotto, Matteo Zarantoniello, Federica Cardinali, Cristiana Garofalo, Lucia Aquilanti, Francesca Clementi

    Diterbitkan 2019-01-01
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  7. 7
    Erythromycin-resistant lactic acid bacteria in the healthy gut of vegans, ovo-lacto vegetarians and omnivores.

    Erythromycin-resistant lactic acid bacteria in the healthy gut of vegans, ovo-lacto vegetarians and omnivores. oleh Vesna Milanović, Andrea Osimani, Federica Cardinali, Alice Litta-Mulondo, Carla Vignaroli, Barbara Citterio, Gianmarco Mangiaterra, Lucia Aquilanti, Cristiana Garofalo, Francesca Biavasco, Luca Cocolin, Ilario Ferrocino, Raffaella Di Cagno, Silvia Turroni, Camilla Lazzi, Nicoletta Pellegrini, Francesca Clementi

    Diterbitkan 2019-01-01
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  8. 8
    Protein fortification with mealworm (Tenebrio molitor L.) powder: Effect on textural, microbiological, nutritional and sensory features of bread.

    Protein fortification with mealworm (Tenebrio molitor L.) powder: Effect on textural, microbiological, nutritional and sensory features of bread. oleh Andrea Roncolini, Vesna Milanović, Federica Cardinali, Andrea Osimani, Cristiana Garofalo, Riccardo Sabbatini, Francesca Clementi, Marina Pasquini, Massimo Mozzon, Roberta Foligni, Nadia Raffaelli, Federica Zamporlini, Gabriele Minazzato, Maria Federica Trombetta, Anse Van Buitenen, Leen Van Campenhout, Lucia Aquilanti

    Diterbitkan 2019-01-01
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