Hasil Pencarian - Fengchao ZHOU

  • Menampilkan 1 - 6 hasil dari 6
Perbaiki Hasil
  1. 1
    Assessment of precision and reliability of a novel computerized heterophoria test

    Assessment of precision and reliability of a novel computerized heterophoria test oleh Yuwen Wang, Yuwen Wang, Fuhao Zheng, Fengchao Zhou, E. Song

    Diterbitkan 2023-06-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  2. 2
    Phylogenetic relationships and characterization of the complete chloroplast genome of strawberry, Fragaria x ananassa (Rosaceae: Fragaria)

    Phylogenetic relationships and characterization of the complete chloroplast genome of strawberry, Fragaria x ananassa (Rosaceae: Fragaria) oleh Jing Huang, Xiaoxu Zhao, Suying Lin, Xiumei Wang, Fengchao Zhou, Jianhui Huang

    Diterbitkan 2019-01-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  3. 3
    Preparation of Hydrophobic Modified Tapioca Starch and Its Effect on Emulsifying Properties of Myofibrillar Protein

    Preparation of Hydrophobic Modified Tapioca Starch and Its Effect on Emulsifying Properties of Myofibrillar Protein oleh Fengchao ZHOU, Yan HUANG, Zhiling WU, Min LIAN, Linying TU, Qin LU, Qingyu YANG

    Diterbitkan 2023-04-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  4. 4
    Visual acuity, near phoria and accommodation in myopic children using spectacle lenses with aspherical lenslets: results from a randomized clinical trial

    Visual acuity, near phoria and accommodation in myopic children using spectacle lenses with aspherical lenslets: results from a randomized clinical trial oleh Yingying Huang, Xue Li, Chu Wang, Fengchao Zhou, Adeline Yang, Hao Chen, Jinhua Bao

    Diterbitkan 2022-09-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  5. 5
    Preparation and Physico-Chemical Characterization of OSA-Modified Starches from Different Botanical Origins and Study on the Properties of Pickering Emulsions Stabilized by These Starches

    Preparation and Physico-Chemical Characterization of OSA-Modified Starches from Different Botanical Origins and Study on the Properties of Pickering Emulsions Stabilized by These S... oleh Fengchao Zhou, Mingyang Dong, Jianhui Huang, Guorong Lin, Jie Liang, Shibin Deng, Chenqi Gu, Qingyu Yang

    Diterbitkan 2023-01-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  6. 6
    Influence of EGCG (<i>Epigallocatechin Gallate</i>) on Physicochemical–Rheological Properties of Surimi Gel and Mechanism Based on Molecular Docking

    Influence of EGCG (<i>Epigallocatechin Gallate</i>) on Physicochemical–Rheological Properties of Surimi Gel and Mechanism Based on Molecular Docking oleh Fengchao Zhou, Wenting Jiang, Han Tian, Liuyun Wang, Jiasi Zhu, Wei Luo, Jie Liang, Leiwen Xiang, Xixi Cai, Shaoyun Wang, Qiming Wu, Honglai Lin

    Diterbitkan 2024-07-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:

Alat Pencarian: