Hasil Pencarian - Feng-Jin Zheng

  • Menampilkan 1 - 6 hasil dari 6
Perbaiki Hasil
  1. 1
    Corrigendum: Efficacy and functionality of sugarcane original vinegar on mice

    Corrigendum: Efficacy and functionality of sugarcane original vinegar on mice oleh Feng-Jin Zheng, Feng-Jin Zheng, Bo Lin, Bo Lin, Yu-Xia Yang, Yu-Xia Yang, Xiao-Chun Fang, Xiao-Chun Fang, Krishan K. Verma, Gan-Lin Chen, Gan-Lin Chen, Gan-Lin Chen

    Diterbitkan 2023-09-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  2. 2
    Efficacy and functionality of sugarcane original vinegar on mice

    Efficacy and functionality of sugarcane original vinegar on mice oleh Feng-Jin Zheng, Feng-Jin Zheng, Bo Lin, Bo Lin, Yu-Xia Yang, Yu-Xia Yang, Xiao-Chun Fang, Xiao-Chun Fang, Krishan K. Verma, Gan-Lin Chen, Gan-Lin Chen, Gan-Lin Chen

    Diterbitkan 2023-08-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  3. 3
    Comparison of Different Drying Methods for Asparagus [Asparagus cochinchinensis (Lour.) Merr.] Root Volatile Compounds as Revealed Using Gas Chromatography Ion Mobility Spectrometry

    Comparison of Different Drying Methods for Asparagus [Asparagus cochinchinensis (Lour.) Merr.] Root Volatile Compounds as Revealed Using Gas Chromatography Ion Mobility Spectrometr... oleh Gan-Lin Chen, Gan-Lin Chen, Bo Lin, Bo Lin, Feng-Jin Zheng, Feng-Jin Zheng, Wei-Hua Yu, Xiao-Chun Fang, Xiao-Chun Fang, Qian Shi, Yi-Feng Hu, Krishan K. Verma, Krishan K. Verma, Krishan K. Verma

    Diterbitkan 2022-05-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  4. 4
    Vinegar: A potential source of healthy and functional food with special reference to sugarcane vinegar

    Vinegar: A potential source of healthy and functional food with special reference to sugarcane vinegar oleh Gan-Lin Chen, Gan-Lin Chen, Gan-Lin Chen, Feng-Jin Zheng, Feng-Jin Zheng, Bo Lin, Bo Lin, Yu-Xia Yang, Yu-Xia Yang, Xiao-Chun Fang, Xiao-Chun Fang, Krishan K. Verma, Krishan K. Verma, Krishan K. Verma, Li-Fang Yang

    Diterbitkan 2023-03-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  5. 5
    Phenolic and Volatile Compounds in the Production of Sugarcane Vinegar

    Phenolic and Volatile Compounds in the Production of Sugarcane Vinegar oleh Gan-Lin Chen, Feng-Jin Zheng, Bo Lin, Shui-Bing Lao, Jie He, Zhi Huang, Yuan Zeng, Jian Sun, Krishan K. Verma

    Diterbitkan 2020-11-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:
  6. 6
    Polyphenols and Alkaloids in Byproducts of Longan Fruits (<i>Dimocarpus Longan</i> Lour.) and Their Bioactivities

    Polyphenols and Alkaloids in Byproducts of Longan Fruits (<i>Dimocarpus Longan</i> Lour.) and Their Bioactivities oleh Ya-Yuan Tang, Xue-Mei He, Jian Sun, Chang-Bao Li, Li Li, Jin-Feng Sheng, Ming Xin, Zhi-Chun Li, Feng-Jin Zheng, Guo-Ming Liu, Jie-Min Li, Dong-Ning Ling

    Diterbitkan 2019-03-01
    Dapatkan teks lengkap
    Artikel
    Simpan ke Daftar
    Disimpan di:

Alat Pencarian: