Hasil Pencarian - Farhana R. Pinu

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  1. 1
    Grape and Wine Metabolomics to Develop New Insights Using Untargeted and Targeted Approaches

    Grape and Wine Metabolomics to Develop New Insights Using Untargeted and Targeted Approaches oleh Farhana R Pinu

    Diterbitkan 2018-11-01
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  2. 2
    Extracellular Microbial Metabolomics: The State of the Art

    Extracellular Microbial Metabolomics: The State of the Art oleh Farhana R. Pinu, Silas G. Villas-Boas

    Diterbitkan 2017-08-01
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  3. 3
    Rapid Quantification of Major Volatile Metabolites in Fermented Food and Beverages Using Gas Chromatography-Mass Spectrometry

    Rapid Quantification of Major Volatile Metabolites in Fermented Food and Beverages Using Gas Chromatography-Mass Spectrometry oleh Farhana R. Pinu, Silas G. Villas-boas

    Diterbitkan 2017-07-01
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  4. 4
    Translational Metabolomics: Current Challenges and Future Opportunities

    Translational Metabolomics: Current Challenges and Future Opportunities oleh Farhana R. Pinu, Seyed Ali Goldansaz, Jacob Jaine

    Diterbitkan 2019-06-01
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  5. 5
    Analysis of Intracellular Metabolites from Microorganisms: Quenching and Extraction Protocols

    Analysis of Intracellular Metabolites from Microorganisms: Quenching and Extraction Protocols oleh Farhana R. Pinu, Silas G. Villas-Boas, Raphael Aggio

    Diterbitkan 2017-10-01
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  6. 6
    The Effect of Yeast Inoculation Methods on the Metabolite Composition of Sauvignon Blanc Wines

    The Effect of Yeast Inoculation Methods on the Metabolite Composition of Sauvignon Blanc Wines oleh Farhana R. Pinu, Lily Stuart, Taylan Topal, Abby Albright, Damian Martin, Claire Grose

    Diterbitkan 2023-08-01
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  7. 7
    Correction: Pinu et al. The Effect of Yeast Inoculation Methods on the Metabolite Composition of Sauvignon Blanc Wines. <i>Fermentation</i> 2023, <i>9</i>, 759

    Correction: Pinu et al. The Effect of Yeast Inoculation Methods on the Metabolite Composition of Sauvignon Blanc Wines. <i>Fermentation</i> 2023, <i>9</i>, 759 oleh Farhana R. Pinu, Lily Stuart, Taylan Topal, Abby Albright, Damian Martin, Claire Grose

    Diterbitkan 2024-05-01
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  8. 8
    Editorial: NMR-based metabolomics

    Editorial: NMR-based metabolomics oleh Christophe Junot, Farhana R. Pinu, Justin J. J. van der Hooft, Sofia Moco

    Diterbitkan 2023-12-01
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  9. 9
    Vinegar Metabolomics: An Explorative Study of Commercial Balsamic Vinegars Using Gas Chromatography-Mass Spectrometry

    Vinegar Metabolomics: An Explorative Study of Commercial Balsamic Vinegars Using Gas Chromatography-Mass Spectrometry oleh Farhana R. Pinu, Samuel de Carvalho-Silva, Ana Paula Trovatti Uetanabaro, Silas G. Villas-Boas

    Diterbitkan 2016-07-01
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  10. 10
    Total Lipids and Fatty Acids in Major New Zealand Grape Varieties during Ripening, Prolonged Pomace Contacts and Ethanolic Extractions Mimicking Fermentation

    Total Lipids and Fatty Acids in Major New Zealand Grape Varieties during Ripening, Prolonged Pomace Contacts and Ethanolic Extractions Mimicking Fermentation oleh Emma Sherman, Muriel Yvon, Franzi Grab, Erica Zarate, Saras Green, Kyung Whan Bang, Farhana R. Pinu

    Diterbitkan 2023-04-01
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  11. 11
    Fully Automated Trimethylsilyl (TMS) Derivatisation Protocol for Metabolite Profiling by GC-MS

    Fully Automated Trimethylsilyl (TMS) Derivatisation Protocol for Metabolite Profiling by GC-MS oleh Erica Zarate, Veronica Boyle, Udo Rupprecht, Saras Green, Silas G. Villas-Boas, Philip Baker, Farhana R. Pinu

    Diterbitkan 2016-12-01
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  12. 12
    Systems Biology and Multi-Omics Integration: Viewpoints from the Metabolomics Research Community

    Systems Biology and Multi-Omics Integration: Viewpoints from the Metabolomics Research Community oleh Farhana R. Pinu, David J. Beale, Amy M. Paten, Konstantinos Kouremenos, Sanjay Swarup, Horst J. Schirra, David Wishart

    Diterbitkan 2019-04-01
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