Hasil Pencarian - Eva Untersmayr

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  1. 1
    Insights in Immuno-Nutrition: Vitamin D as a Potent Immunomodulator

    Insights in Immuno-Nutrition: Vitamin D as a Potent Immunomodulator oleh Eva Untersmayr, Enikö Kallay

    Diterbitkan 2020-11-01
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  2. 2
    The Impact of Dietary Sphingolipids on Intestinal Microbiota and Gastrointestinal Immune Homeostasis

    The Impact of Dietary Sphingolipids on Intestinal Microbiota and Gastrointestinal Immune Homeostasis oleh Johanna Rohrhofer, Benjamin Zwirzitz, Evelyne Selberherr, Eva Untersmayr

    Diterbitkan 2021-05-01
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  3. 3
    The Intestinal Barrier Dysfunction as Driving Factor of Inflammaging

    The Intestinal Barrier Dysfunction as Driving Factor of Inflammaging oleh Eva Untersmayr, Annette Brandt, Larissa Koidl, Ina Bergheim

    Diterbitkan 2022-02-01
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  4. 4
    A Practical Approach to Tailor the Term Long COVID for Diagnostics, Therapy and Epidemiological Research for Improved Long COVID Patient Care

    A Practical Approach to Tailor the Term Long COVID for Diagnostics, Therapy and Epidemiological Research for Improved Long COVID Patient Care oleh Kathryn Hoffmann, Michael Stingl, Liam O’Mahony, Eva Untersmayr

    Diterbitkan 2024-08-01
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  5. 5
    The Effect of Digestion and Digestibility on Allergenicity of Food

    The Effect of Digestion and Digestibility on Allergenicity of Food oleh Isabella Pali-Schöll, Eva Untersmayr, Martina Klems, Erika Jensen-Jarolim

    Diterbitkan 2018-08-01
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  6. 6
    Evaluation of Immune Dysregulation in an Austrian Patient Cohort Suffering from Myalgic Encephalomyelitis/Chronic Fatigue Syndrome

    Evaluation of Immune Dysregulation in an Austrian Patient Cohort Suffering from Myalgic Encephalomyelitis/Chronic Fatigue Syndrome oleh Lena Lutz, Johanna Rohrhofer, Sonja Zehetmayer, Michael Stingl, Eva Untersmayr

    Diterbitkan 2021-09-01
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  7. 7
    Country-wide medical records infer increased allergy risk of gastric acid inhibition

    Country-wide medical records infer increased allergy risk of gastric acid inhibition oleh Galateja Jordakieva, Michael Kundi, Eva Untersmayr, Isabella Pali-Schöll, Berthold Reichardt, Erika Jensen-Jarolim

    Diterbitkan 2019-07-01
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  8. 8
    Reply to “Acid inhibitors and allergy: comorbidity, causation and confusion”

    Reply to “Acid inhibitors and allergy: comorbidity, causation and confusion” oleh Erika Jensen-Jarolim, Michael Kundi, Eva Untersmayr, Isabella Pali-Schöll, Berthold Reichardt, Galateja Jordakieva

    Diterbitkan 2020-08-01
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  9. 9
    Mouse Chow Composition Influences Immune Responses and Food Allergy Development in a Mouse Model

    Mouse Chow Composition Influences Immune Responses and Food Allergy Development in a Mouse Model oleh Eleonore Weidmann, Nazanin Samadi, Martina Klems, Denise Heiden, Klara Seppova, Davide Ret, Eva Untersmayr

    Diterbitkan 2018-11-01
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  10. 10
    Linking cross-reactivity clusters of food and respiratory allergens in PAMD@ to asthma and duration of allergy

    Linking cross-reactivity clusters of food and respiratory allergens in PAMD@ to asthma and duration of allergy oleh Shadan Ghandizadeh Dezfouli, Nadine Mothes-Luksch, Annika N. Jensen, Eva Untersmayr, Michael Kundi, Erika Jensen-Jarolim

    Diterbitkan 2020-12-01
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  11. 11
    Gastric Enzyme Supplementation Inhibits Food Allergy in a BALB/c Mouse Model

    Gastric Enzyme Supplementation Inhibits Food Allergy in a BALB/c Mouse Model oleh Nazanin Samadi, Denise Heiden, Martina Klems, Martina Salzmann, Johanna Rohrhofer, Eleonore Weidmann, Larissa Koidl, Erika Jensen-Jarolim, Eva Untersmayr

    Diterbitkan 2021-02-01
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  12. 12
    The high affinity IgE receptor Fc epsilonRI is expressed by human intestinal epithelial cells.

    The high affinity IgE receptor Fc epsilonRI is expressed by human intestinal epithelial cells. oleh Eva Untersmayr, Giovanna Bises, Philipp Starkl, Charles L Bevins, Otto Scheiner, George Boltz-Nitulescu, Fritz Wrba, Erika Jensen-Jarolim

    Diterbitkan 2010-02-01
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  13. 13
    Food Allergen Nitration Enhances Safety and Efficacy of Oral Immunotherapy in Food Allergy

    Food Allergen Nitration Enhances Safety and Efficacy of Oral Immunotherapy in Food Allergy oleh Nazanin Samadi, Larissa Koidl, Martina Salzmann, Martina Klems, Natalie Komatitsch, Denise Schaffer, Eleonore Weidmann, Albert Duschl, Jutta Horejs-Hoeck, Eva Untersmayr

    Diterbitkan 2022-03-01
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  14. 14
    Immune Effects of the Nitrated Food Allergen Beta-Lactoglobulin in an Experimental Food Allergy Model

    Immune Effects of the Nitrated Food Allergen Beta-Lactoglobulin in an Experimental Food Allergy Model oleh Anna S. Ondracek, Denise Heiden, Gertie J. Oostingh, Elisabeth Fuerst, Judit Fazekas-Singer, Cornelia Bergmayr, Johanna Rohrhofer, Erika Jensen-Jarolim, Albert Duschl, Eva Untersmayr

    Diterbitkan 2019-10-01
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  15. 15
    Plasma Levels of the Bioactive Sphingolipid Metabolite S1P in Adult Cystic Fibrosis Patients: Potential Target for Immunonutrition?

    Plasma Levels of the Bioactive Sphingolipid Metabolite S1P in Adult Cystic Fibrosis Patients: Potential Target for Immunonutrition? oleh Emina Halilbasic, Elisabeth Fuerst, Denise Heiden, Lukasz Japtok, Susanne C. Diesner, Michael Trauner, Askin Kulu, Peter Jaksch, Konrad Hoetzenecker, Burkhard Kleuser, Lili Kazemi-Shirazi, Eva Untersmayr

    Diterbitkan 2020-03-01
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  16. 16
    Peanut lipids influence the response of bronchial epithelial cells to the peanut allergens Ara h 1 and Ara h 2 by decreasing barrier permeability

    Peanut lipids influence the response of bronchial epithelial cells to the peanut allergens Ara h 1 and Ara h 2 by decreasing barrier permeability oleh Chiara Palladino, Isabella Ellinger, Tanja Kalic, Tanja Kalic, Piotr Humeniuk, Davide Ret, Davide Ret, Vanessa Mayr, Christine Hafner, Christine Hafner, Wolfgang Hemmer, Karin Hoffmann-Sommergruber, Eva Untersmayr, Merima Bublin, Christian Radauer, Heimo Breiteneder

    Diterbitkan 2023-02-01
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  17. 17
    Allergic patients during the COVID‐19 pandemic—Clinical practical considerations: An European Academy of Allergy and Clinical Immunology survey

    Allergic patients during the COVID‐19 pandemic—Clinical practical considerations: An European Academy of Allergy and Clinical Immunology survey oleh Montserrat Alvaro‐Lozano, Mónica Sandoval‐Ruballos, Mattia Giovannini, Erika Jensen‐Jarolim, Umit Sahiner, Vesna Tomic Spiric, Cristina Quecchia, Adam Chaker, Enrico Heffler, Ludger Klimek, Helen Brough, Gunter Sturm, Eva Untersmayr, Mateo Bonini, Oliver Pfaar

    Diterbitkan 2022-01-01
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  18. 18
    Nitration of β-Lactoglobulin but Not of Ovomucoid Enhances Anaphylactic Responses in Food Allergic Mice.

    Nitration of β-Lactoglobulin but Not of Ovomucoid Enhances Anaphylactic Responses in Food Allergic Mice. oleh Susanne C Diesner, Cornelia Schultz, Chloé Ackaert, Gertie J Oostingh, Anna Ondracek, Caroline Stremnitzer, Josef Singer, Denise Heiden, Franziska Roth-Walter, Judit Fazekas, Vera E Assmann, Erika Jensen-Jarolim, Hanno Stutz, Albert Duschl, Eva Untersmayr

    Diterbitkan 2015-01-01
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  19. 19
    Nitration of the egg-allergen ovalbumin enhances protein allergenicity but reduces the risk for oral sensitization in a murine model of food allergy.

    Nitration of the egg-allergen ovalbumin enhances protein allergenicity but reduces the risk for oral sensitization in a murine model of food allergy. oleh Eva Untersmayr, Susanne C Diesner, Gertie Janneke Oostingh, Kathrin Selzle, Tobias Pfaller, Cornelia Schultz, Yingyi Zhang, Durga Krishnamurthy, Philipp Starkl, Regina Knittelfelder, Elisabeth Förster-Waldl, Arnold Pollak, Otto Scheiner, Ulrich Pöschl, Erika Jensen-Jarolim, Albert Duschl

    Diterbitkan 2010-12-01
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  20. 20
    HDHL-INTIMIC: A European Knowledge Platform on Food, Diet, Intestinal Microbiomics, and Human Health

    HDHL-INTIMIC: A European Knowledge Platform on Food, Diet, Intestinal Microbiomics, and Human Health oleh Valeria Agamennone, Peter M. Abuja, Marijana Basic, Maria De Angelis, André Gessner, Bart Keijser, Martin Larsen, Mariona Pinart, Katharina Nimptsch, Estelle Pujos-Guillot, Kristina Schlicht, Itai Sharon, Eva Untersmayr, Matthias Laudes, Tobias Pischon, Jildau Bouwman, on behalf of the Consortium

    Diterbitkan 2022-04-01
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