Hasil Pencarian - Eric de Castro Tobaruela

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  1. 1
    Venomous Noodles: The Evolution of Toxins in Nemertea through Positive Selection and Gene Duplication

    Venomous Noodles: The Evolution of Toxins in Nemertea through Positive Selection and Gene Duplication oleh Gabriel Gonzalez Sonoda, Eric de Castro Tobaruela, Jon Norenburg, João Paulo Fabi, Sónia C. S. Andrade

    Diterbitkan 2023-11-01
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  2. 2
    Post-Harvest Treatment with Methyl Jasmonate Impacts Lipid Metabolism in Tomato Pericarp (<i>Solanum lycopersicum</i> L. cv. Grape) at Different Ripening Stages

    Post-Harvest Treatment with Methyl Jasmonate Impacts Lipid Metabolism in Tomato Pericarp (<i>Solanum lycopersicum</i> L. cv. Grape) at Different Ripening Stages oleh Silvia Leticia Rivero Meza, Eric de Castro Tobaruela, Grazieli Benedetti Pascoal, Isabel Louro Massaretto, Eduardo Purgatto

    Diterbitkan 2021-04-01
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  3. 3
    Ethylene and Auxin: Hormonal Regulation of Volatile Compound Production During Tomato (Solanum lycopersicum L.) Fruit Ripening

    Ethylene and Auxin: Hormonal Regulation of Volatile Compound Production During Tomato (Solanum lycopersicum L.) Fruit Ripening oleh Eric de Castro Tobaruela, Eric de Castro Tobaruela, Bruna Lima Gomes, Bruna Lima Gomes, Vanessa Caroline de Barros Bonato, Vanessa Caroline de Barros Bonato, Elis Silva de Lima, Elis Silva de Lima, Luciano Freschi, Eduardo Purgatto, Eduardo Purgatto

    Diterbitkan 2021-12-01
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  4. 4
    Stratification of Volunteers According to Flavanone Metabolite Excretion and Phase II Metabolism Profile after Single Doses of ‘Pera’ Orange and ‘Moro’ Blood Orange Juices

    Stratification of Volunteers According to Flavanone Metabolite Excretion and Phase II Metabolism Profile after Single Doses of ‘Pera’ Orange and ‘Moro’ Blood Orange Juices oleh Alessandra Nishioka, Eric de Castro Tobaruela, Layanne Nascimento Fraga, Francisco A. Tomás-Barberán, Franco Maria Lajolo, Neuza Mariko Aymoto Hassimotto

    Diterbitkan 2021-01-01
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  5. 5
    Induction of Metabolic Changes in Amino Acid, Fatty Acid, Tocopherol, and Phytosterol Profiles by Exogenous Methyl Jasmonate Application in Tomato Fruits

    Induction of Metabolic Changes in Amino Acid, Fatty Acid, Tocopherol, and Phytosterol Profiles by Exogenous Methyl Jasmonate Application in Tomato Fruits oleh Silvia Leticia Rivero Meza, Eric de Castro Tobaruela, Grazieli Benedetti Pascoal, Hilton César Rodrigues Magalhães, Isabel Louro Massaretto, Eduardo Purgatto

    Diterbitkan 2022-01-01
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  6. 6
    Blood orange juice intake changes specific bacteria of gut microbiota associated with cardiometabolic biomarkers

    Blood orange juice intake changes specific bacteria of gut microbiota associated with cardiometabolic biomarkers oleh Telma Angelina Faraldo Corrêa, Telma Angelina Faraldo Corrêa, Eric de Castro Tobaruela, Eric de Castro Tobaruela, Vinicius Cooper Capetini, Vinicius Cooper Capetini, Bruna Jardim Quintanilha, Bruna Jardim Quintanilha, Ramon Vitor Cortez, Carla R. Taddei, Neuza Mariko Aymoto Hassimotto, Neuza Mariko Aymoto Hassimotto, Christian Hoffmann, Christian Hoffmann, Marcelo Macedo Rogero, Marcelo Macedo Rogero, Franco Maria Lajolo, Franco Maria Lajolo

    Diterbitkan 2023-07-01
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  7. 7
    ‘Pera’ Orange and ‘Moro’ Blood Orange Juice Improves Oxidative Stress and Inflammatory Response Biomarkers and Modulates the Gut Microbiota of Individuals with Insulin Resistance and Different Obesity Classes

    ‘Pera’ Orange and ‘Moro’ Blood Orange Juice Improves Oxidative Stress and Inflammatory Response Biomarkers and Modulates the Gut Microbiota of Individuals with Insulin Resistance a... oleh Aline Alves de Santana, Eric de Castro Tobaruela, Karina Gama dos Santos, Luiz Gustavo Sparvoli, Cristiane Kovacs do Amaral, Carlos Daniel Magnoni, Carla R. Taddei, Ronaldo Vagner Thomatieli dos Santos, Neuza Mariko Aymoto Hassimotto, Franco Maria Lajolo

    Diterbitkan 2022-12-01
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