Hasil Pencarian - Elisângela Elena Nunes

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  1. 1
    Evaluation of different methodologies for the determination of phenolic compounds in tropical fruits

    Evaluation of different methodologies for the determination of phenolic compounds in tropical fruits oleh Karina Carvalho Guimarães, Derlyene Lucas Salgado, Elisângela Elena Nunes Carvalho

    Diterbitkan 2020-03-01
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  2. 2
    Baru (Dipteryx alata Vog.): Fruit or almond? A review on applicability in food science and technology

    Baru (Dipteryx alata Vog.): Fruit or almond? A review on applicability in food science and technology oleh Gracieli de Miranda Monteiro, Elisangela Elena Nunes Carvalho, Eduardo Valério Barros Vilas Boas

    Diterbitkan 2022-10-01
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  3. 3
    Qualidade de mandioquinha-salsa minimamente processada e armazenada sob atmosfera modificada Quality of fresh-cut peruvian carrot: use of modified atmosphere

    Qualidade de mandioquinha-salsa minimamente processada e armazenada sob atmosfera modificada Quality of fresh-cut peruvian carrot: use of modified atmosphere oleh Elisângela Elena Nunes, Eduardo Valério de Barros Vilas Boas, Andréa Luiza Ramos Pereira Xisto, Brígida Monteiro Vilas Boas

    Diterbitkan 2009-10-01
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  4. 4
    Avaliação de diferentes sanificantes na qualidade microbiológica de mandioquinha-salsa minimamente processada Evaluation of different sanitizers on the microbiological quality of fresh-cut peruvian carrot

    Avaliação de diferentes sanificantes na qualidade microbiológica de mandioquinha-salsa minimamente processada Evaluation of different sanitizers on the microbiological quality of f... oleh Elisângela Elena Nunes, Eduardo Valério de Barros Vilas Boas, Andréa Luiza Ramos Pereira Xisto, Suzana Chitarra Leme, Marisa Carvalho Botelho

    Diterbitkan 2010-08-01
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  5. 5
    Vida útil de pêssegos 'Aurora 2' armazenados sob atmosfera modificada e refrigeração Shelf-life of peaches 'Aurora 2' stored in modified atmosphere and refrigeration

    Vida útil de pêssegos 'Aurora 2' armazenados sob atmosfera modificada e refrigeração Shelf-life of peaches 'Aurora 2' stored in modified atmosphere and refrigeration oleh Elisângela Elena Nunes, Brígida Monteiro Vilas Boas, Geny Lopes de Carvalho, Heloísa Helena de Siqueira, Luiz Carlos de Oliveira Lima

    Diterbitkan 2004-12-01
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  6. 6
    Estudo da estabilidade físico-química de suco de abacaxi 'pérola' Study of the psycho-chemical stability of 'Pérola' pineapple juice

    Estudo da estabilidade físico-química de suco de abacaxi 'pérola' Study of the psycho-chemical stability of 'Pérola' pineapple juice oleh Paulo Rogério Siriano Borges, Elisangela Elena Nunes Carvalho, Eduardo Valério de Barros Vilas Boas, Juliana Pinto de Lima, Lucas Ferreira Rodrigues

    Diterbitkan 2011-08-01
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  7. 7
    Armazenamento de morango sob atmosfera modificada e refrigeração Storage of strawberry under modified atmosphere and refrigeration

    Armazenamento de morango sob atmosfera modificada e refrigeração Storage of strawberry under modified atmosphere and refrigeration oleh Heloísa Helena de Siqueira, Brígida Monteiro Vilas Boas, José Daniel Silva, Elisângela Elena Nunes, Luiz Carlos de Oliveira Lima, Mercê Teodora Aguil Santana

    Diterbitkan 2009-01-01
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  8. 8
    The bioactive constituents and antioxidant activities of ten selected Brazilian Cerrado fruits

    The bioactive constituents and antioxidant activities of ten selected Brazilian Cerrado fruits oleh Paulo Rogério Siriano Borges, Merete Edelenbos, Erik Larsen, Thais Hernandes, Elisângela Elena Nunes, Eduardo Valério de Barros Vilas Boas, Caroline Roberta Freitas Pires

    Diterbitkan 2022-06-01
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  9. 9
    Caracterização do fruto cruá vermelho (Sicana odorifera Naudin) e acompanhamento da estabilidade de seus compostos bioativos durante o armazenamento congelado

    Caracterização do fruto cruá vermelho (Sicana odorifera Naudin) e acompanhamento da estabilidade de seus compostos bioativos durante o armazenamento congelado oleh Jonathan Neves de Carvalho Alves, Victor Maximiliano Reis Tebaldi, Kamila de Oliveira Nascimento, Elisângela Elena Nunes Carvalho, Rodrigo de Araújo Soares, Ivanilda Maria Augusta

    Diterbitkan 2021-08-01
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  10. 10
    How freezing methods affect the sensory profile of pasteurized and unpasteurized mangaba pulp

    How freezing methods affect the sensory profile of pasteurized and unpasteurized mangaba pulp oleh Gilma Auxiliadora Santos Gonçalves, Nathane Silva Resende, Carla Saraiva Gonçalves, Elisângela Elena Nunes de Carvalho, Jaime Vilela de Resende, Eduardo Valério de Barros Vilas Boas

    Diterbitkan 2020-07-01
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  11. 11
    Qualidade pós-colheita de melão 'Orange Flesh' minimamente processado armazenado sob refrigeração e atmosfera modificada Postharvest quality of fresh-cut 'Orange Flesh' melon stored under refrigeration and modified atmosphere

    Qualidade pós-colheita de melão 'Orange Flesh' minimamente processado armazenado sob refrigeração e atmosfera modificada Postharvest quality of fresh-cut 'Orange Flesh' melon store... oleh Brígida Monteiro Vilas Boas, Mônica Elizabeth Torres Prado, Eduardo Valério de Barros Vilas Boas, Elisangela Elena Nunes, Francisca Marta Machado Casado de Araújo, Edimilson Bosco Chitarra

    Diterbitkan 2004-12-01
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  12. 12
    Nutritional and functional compounds in dahlia flowers and roots

    Nutritional and functional compounds in dahlia flowers and roots oleh Paula Aparecida Costa, Douglas Correa de Souza, Paulo César Ossani, Marcelo Henrique Avelar Mendes, Maria Ligia de Souza Silva, Elisângela Elena Nunes Carvalho, Luciane Vilela Resende

    Diterbitkan 2022-10-01
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  13. 13
    Avaliação da qualidade de mangas 'Tommy Atkins' minimamente processadas Quality evaluation of fresh-cut 'Tommy Atkins' mangoes

    Avaliação da qualidade de mangas 'Tommy Atkins' minimamente processadas Quality evaluation of fresh-cut 'Tommy Atkins' mangoes oleh Brígida Monteiro Vilas Boas, Elisângela Elena Nunes, Fabrício Vilela Andrade Fiorini, Luiz Carlos de Oliveira Lima, Eduardo Valério de Barros Vilas Boas, Ana Helena Romaniello Coelho

    Diterbitkan 2004-12-01
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  14. 14
    Effect of hydrocooling on postharvest storage of sorrel (Rumex acetosa L.)

    Effect of hydrocooling on postharvest storage of sorrel (Rumex acetosa L.) oleh Bianca Almada Ferreira Gomes, Hanna Elísia Araújo de Barros, Caio Vinicius Lima Natarelli, Elídio Zaidine Maurício Zitha, Elisângela Elena Nunes Carvalho, Eduardo Valério de Barros Vilas Boas

    Diterbitkan 2023-12-01
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  15. 15
    Impact of acerola pulp on physical and chemical properties of lactose-free sweet bread during storage

    Impact of acerola pulp on physical and chemical properties of lactose-free sweet bread during storage oleh Maria Paula Pimenta Vilas Boas, Letícia Casarine Almeida, Rafael Carvalho do Lago, Elídio Zaidine Maurício Zitha, Elisângela Elena Nunes Carvalho, Joelma Pereira, Eduardo Valério de Barros Vilas Boas

    Diterbitkan 2024-06-01
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  16. 16
    Potential use of sweet potato leaves for human consumption

    Potential use of sweet potato leaves for human consumption oleh André Boscolo Nogueira da Gama, Eduardo Alves da Silva, Valter Carvalho de Andrade Júnior, Orlando Gonçalves Brito, Ariana Lemes da Costa, Pedro Yuri Cavasin, Elisângela Elena Nunes Carvalho

    Diterbitkan 2023-08-01
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