Hasil Pencarian - EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
- Menampilkan 1 - 20 hasil dari 121
- Ke Halaman Berikutnya
-
1
-
2
-
3
-
4
-
5
-
6
Statement on the exposure assessment of sodium stearoyl-2-lactylate and calcium stearoyl-2-lactylate including exposure resulting from extension of the authorisation of sodium stea... oleh EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
Diterbitkan 2013-03-01
Artikel -
7
-
8
-
9
-
10
Statement on the safety of ?-carotene use in heavy smokers oleh EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
Diterbitkan 2012-12-01
Artikel -
11
-
12
Scientific opinion on the safety assessment of medium viscosity white mineral oils with a kinematic viscosity between 8.5 – 11 mm<sup>2</sup>/s at 100 °C for the proposed uses as a... oleh EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)
Diterbitkan 2013-01-01
Artikel -
13
-
14
-
15
-
16
Scientific Opinion on the re‐evaluation of sulfur dioxide (E 220), sodium sulfite (E 221), sodium bisulfite (E 222), sodium metabisulfite (E 223), potassium metabisulfite (E 224),... oleh EFSA Panel on Food additives and Nutrient Sources added to Food (ANS)
Diterbitkan 2016-04-01
Artikel -
17
-
18
-
19
-
20