Hasil Pencarian - EFSA Panel on Contaminants in the Food Chain (CONTAM)

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  1. 1
    Scientific Opinion on the risk for public and animal health related to the presence of sterigmatocystin in food and feed

    Scientific Opinion on the risk for public and animal health related to the presence of sterigmatocystin in food and feed oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2013-06-01
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  2. 2
    Statement on the risks for public health related to a possible increase of the maximum level of deoxynivalenol for certain semi‐processed cereal products

    Statement on the risks for public health related to a possible increase of the maximum level of deoxynivalenol for certain semi‐processed cereal products oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2013-12-01
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  3. 3
    Scientific Opinion on the presence of dioxins (PCDD/Fs) and dioxin-like PCBs (DL-PCBs) in commercially available foods for infants and young children

    Scientific Opinion on the presence of dioxins (PCDD/Fs) and dioxin-like PCBs (DL-PCBs) in commercially available foods for infants and young children oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2012-12-01
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  4. 4
    Scientific Opinion on Lead in Food

    Scientific Opinion on Lead in Food oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2010-04-01
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  5. 5
    Scientific Opinion on the risk for public health related to the presence of mercury and methylmercury in food

    Scientific Opinion on the risk for public health related to the presence of mercury and methylmercury in food oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2012-12-01
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  6. 6
    Scientific Opinion on the risks for human and animal health related to the presence of modified forms of certain mycotoxins in food and feed

    Scientific Opinion on the risks for human and animal health related to the presence of modified forms of certain mycotoxins in food and feed oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2014-12-01
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  7. 7
    Scientific Opinion on nitrofurans and their metabolites in food

    Scientific Opinion on nitrofurans and their metabolites in food oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2015-06-01
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  8. 8
    Scientific Opinion on acrylamide in food

    Scientific Opinion on acrylamide in food oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2015-06-01
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  9. 9
    Scientific Opinion on Polybrominated Diphenyl Ethers (PBDEs) in Food

    Scientific Opinion on Polybrominated Diphenyl Ethers (PBDEs) in Food oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2011-05-01
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  10. 10
    Scientific Opinion on the evaluation of the substances currently on the list in the annex to Commission Directive 96/3/EC as acceptable previous cargoes for edible fats and oils – Part III of III

    Scientific Opinion on the evaluation of the substances currently on the list in the annex to Commission Directive 96/3/EC as acceptable previous cargoes for edible fats and oils –... oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2012-12-01
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  11. 11
    Risks for public health related to the presence of chlorate in food

    Risks for public health related to the presence of chlorate in food oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2015-06-01
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  12. 12
    Scientific Opinion on Emerging and Novel Brominated Flame Retardants (BFRs) in Food

    Scientific Opinion on Emerging and Novel Brominated Flame Retardants (BFRs) in Food oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2012-10-01
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  13. 13
    Scientific Opinion on Pyrrolizidine alkaloids in food and feed

    Scientific Opinion on Pyrrolizidine alkaloids in food and feed oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2011-11-01
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  14. 14
    Scientific Opinion on marine biotoxins in shellfish – Cyclic imines (spirolides, gymnodimines, pinnatoxins and pteriatoxins)

    Scientific Opinion on marine biotoxins in shellfish – Cyclic imines (spirolides, gymnodimines, pinnatoxins and pteriatoxins) oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2010-06-01
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  15. 15
    Presence of microplastics and nanoplastics in food, with particular focus on seafood

    Presence of microplastics and nanoplastics in food, with particular focus on seafood oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2016-06-01
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  16. 16
    Scientific Opinion on the risks to public health related to the presence of chromium in food and drinking water

    Scientific Opinion on the risks to public health related to the presence of chromium in food and drinking water oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2014-03-01
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  17. 17
    Scientific Opinion on the risks for public health related to the presence of opium alkaloids in poppy seeds

    Scientific Opinion on the risks for public health related to the presence of opium alkaloids in poppy seeds oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2011-11-01
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  18. 18
    Scientific Opinion on the risks for animal and public health related to the presence of Alternaria toxins in feed and food

    Scientific Opinion on the risks for animal and public health related to the presence of Alternaria toxins in feed and food oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2011-10-01
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  19. 19
    Scientific Opinion on Chloramphenicol in food and feed

    Scientific Opinion on Chloramphenicol in food and feed oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2014-11-01
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  20. 20
    Scientific Opinion on the risks for human health related to the presence of tetrahydrocannabinol (THC) in milk and other food of animal origin

    Scientific Opinion on the risks for human health related to the presence of tetrahydrocannabinol (THC) in milk and other food of animal origin oleh EFSA Panel on Contaminants in the Food Chain (CONTAM)

    Diterbitkan 2015-06-01
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