Hasil Pencarian - Dora E. Valencia-Rivera

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  1. 1
    Electrosprayed highly cross-linked arabinoxylan particles: effect of partly fermentation on the inhibition of Caco-2 cells proliferation

    Electrosprayed highly cross-linked arabinoxylan particles: effect of partly fermentation on the inhibition of Caco-2 cells proliferation oleh Mayra A. Mendez-Encinas, Dora E. Valencia-Rivera, Elizabeth Carvajal-Millan, Humberto Astiazaran-Garcia, Agustín Rascón-Chu, Francisco Brown-Bojorquez

    Diterbitkan 2021-03-01
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  2. 2
    Arabinoxylan-Based Particles: In Vitro Antioxidant Capacity and Cytotoxicity on a Human Colon Cell Line

    Arabinoxylan-Based Particles: In Vitro Antioxidant Capacity and Cytotoxicity on a Human Colon Cell Line oleh Mayra A. Mendez-Encinas, Elizabeth Carvajal-Millan, Agustín Rascón-Chu, Humberto Astiazarán-García, Dora E. Valencia-Rivera, Francisco Brown-Bojorquez, Efrain Alday, Carlos Velazquez

    Diterbitkan 2019-07-01
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  3. 3
    Effect of Ultrasound-Treated Arabinoxylans on the Oxidative Stability of Soybean Oil

    Effect of Ultrasound-Treated Arabinoxylans on the Oxidative Stability of Soybean Oil oleh Mayra A. Mendez-Encinas, Elizabeth Carvajal-Millan, Jesús Ortega-García, Lubitza B. Santiago-Gómez, Yubia De Anda-Flores, Karla G. Martínez-Robinson, Dora E. Valencia-Rivera

    Diterbitkan 2020-02-01
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  4. 4
    Prevalence of Antibiotic-Resistant <i>E. coli</i> Strains in a Local Farm and Packing Facilities of Honeydew Melon in Hermosillo, Sonora, Mexico

    Prevalence of Antibiotic-Resistant <i>E. coli</i> Strains in a Local Farm and Packing Facilities of Honeydew Melon in Hermosillo, Sonora, Mexico oleh Yessica Enciso-Martínez, Edwin Barrios-Villa, César O. Sepúlveda-Moreno, Manuel G. Ballesteros-Monrreal, Dora E. Valencia-Rivera, Gustavo A. González-Aguilar, Miguel A. Martínez-Téllez, Jesús Fernando Ayala-Zavala

    Diterbitkan 2022-12-01
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  5. 5
    Arabinoxylans and cross-linked arabinoxylans: Fermentation and potential application as matrices for probiotic bacterial encapsulation

    Arabinoxylans and cross-linked arabinoxylans: Fermentation and potential application as matrices for probiotic bacterial encapsulation oleh Mayra A. Mendez-Encinas, Elizabeth Carvajal-Millan, Stefanie Simon, Andre K. White, Hoa K. Chau, Madhav P. Yadav, John A. Renye, Jr., Arland T. Hotchkiss, Jr., Agustín Rascon-Chu, Humberto Astiazaran-Garcia, Dora E. Valencia-Rivera

    Diterbitkan 2022-12-01
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