Hasil Pencarian - Dhurendra Singh
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1
Pods of Khejri (Prosopis cineraria) consumed as a vegetable showed functional food properties oleh Yunbao Liu, Dhurendra Singh, Muraleedharan G. Nair
Diterbitkan 2012-01-01
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2
Morphological and antioxidant characteristics of mulberry (Morus spp.) genotypes oleh Hare Krishna, Dhurendra Singh, Rama Shanker Singh, Lokesh Kumar, Brijesh Dutt Sharma, Pyare Lal Saroj
Diterbitkan 2020-02-01
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3
<i>Calligonum polygonoides</i> L. as Novel Source of Bioactive Compounds in Hot Arid Regions: Evaluation of Phytochemical Composition and Antioxidant Activity oleh Mukesh K. Berwal, Shravan M. Haldhar, Chet Ram, Sandip Shil, Ramesh Kumar, Jagan S. Gora, Dhurendra Singh, Dilip K. Samadia, Manoj Kumar, Mohamed Mekhemar
Diterbitkan 2021-06-01
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4
The Bioactive Compounds and Fatty Acid Profile of Bitter Apple Seed Oil Obtained in Hot, Arid Environments oleh Mukesh Kumar Berwal, Chet Ram, Pawan Singh Gurjar, Jagan Singh Gora, Ramesh Kumar, Ajay Kumar Verma, Dhurendra Singh, Boris Basile, Youssef Rouphael, Pradeep Kumar
Diterbitkan 2022-03-01
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5
Bitter Melon Novel Bioformulation “Thar Jaivik 41 EC”: Characterization and Bio-Efficacy Assessment as a Biopesticide on Horticulture Crops oleh Shravan Manbhar Haldhar, Mukesh Kumar Berwal, Rakesh Bhargava, Pyare Lal Saroj, Ramesh Kumar, Jagan Singh Gora, Dilip Kumar Samadia, Dhurendra Singh, Christophe El-Nakhel, Youssef Rouphael, Pradeep Kumar
Diterbitkan 2022-12-01
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