Hasil Pencarian - Danilo Cice

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  1. 1
    Blooming Phenograms, Pollen Production, and Pollen Quality during Storage of Pistachio Cultivars in New Mediterranean Growing Areas

    Blooming Phenograms, Pollen Production, and Pollen Quality during Storage of Pistachio Cultivars in New Mediterranean Growing Areas oleh Giuseppe Lillo, Claudio Calia, Danilo Cice, Milena Petriccione, Salvatore Camposeo

    Diterbitkan 2024-09-01
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  2. 2
    An Innovative Layer-by-Layer Edible Coating to Regulate Oxidative Stress and Ascorbate–Glutathione Cycle in Fresh-Cut Melon

    An Innovative Layer-by-Layer Edible Coating to Regulate Oxidative Stress and Ascorbate–Glutathione Cycle in Fresh-Cut Melon oleh Danilo Cice, Elvira Ferrara, Maria Tommasina Pecoraro, Giuseppe Capriolo, Milena Petriccione

    Diterbitkan 2024-05-01
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  3. 3
    Effects of Biostimulants on Annurca Fruit Quality and Potential Nutraceutical Compounds at Harvest and during Storage

    Effects of Biostimulants on Annurca Fruit Quality and Potential Nutraceutical Compounds at Harvest and during Storage oleh Giulia Graziani, Alberto Ritieni, Aurora Cirillo, Danilo Cice, Claudio Di Vaio

    Diterbitkan 2020-06-01
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  4. 4
    ‘Sorrento’ and ‘Tulare’ Walnut Cultivars: Morphological Traits and Phytochemical Enhancement of Their Shell Waste

    ‘Sorrento’ and ‘Tulare’ Walnut Cultivars: Morphological Traits and Phytochemical Enhancement of Their Shell Waste oleh Elvira Ferrara, Danilo Cice, Simona Piccolella, Assunta Esposito, Milena Petriccione, Severina Pacifico

    Diterbitkan 2024-02-01
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  5. 5
    Biostimulant Application Improves Yield Parameters and Accentuates Fruit Color of Annurca Apples

    Biostimulant Application Improves Yield Parameters and Accentuates Fruit Color of Annurca Apples oleh Claudio Di-Vaio, Aurora Cirillo, Danilo Cice, Christophe El-Nakhel, Youssef Rouphael

    Diterbitkan 2021-04-01
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  6. 6
    Autochthonous Apple Cultivars from the Campania Region (Southern Italy): Bio-Agronomic and Qualitative Traits

    Autochthonous Apple Cultivars from the Campania Region (Southern Italy): Bio-Agronomic and Qualitative Traits oleh Danilo Cice, Elvira Ferrara, Anna Magri, Giuseppina Adiletta, Giuseppe Capriolo, Pietro Rega, Marisa Di Matteo, Milena Petriccione

    Diterbitkan 2023-03-01
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  7. 7
    A Joint Approach of Morphological and UHPLC-HRMS Analyses to Throw Light on the Autochthonous ‘Verdole’ Chestnut for Nutraceutical Innovation of Its Waste

    A Joint Approach of Morphological and UHPLC-HRMS Analyses to Throw Light on the Autochthonous ‘Verdole’ Chestnut for Nutraceutical Innovation of Its Waste oleh Elvira Ferrara, Maria Tommasina Pecoraro, Danilo Cice, Simona Piccolella, Marialuisa Formato, Assunta Esposito, Milena Petriccione, Severina Pacifico

    Diterbitkan 2022-12-01
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  8. 8
    Investigating phenotypic relationships in persimmon accessions through integrated proteomic and metabolomic analysis of corresponding fruits

    Investigating phenotypic relationships in persimmon accessions through integrated proteomic and metabolomic analysis of corresponding fruits oleh Sabrina De Pascale, Antonio Dario Troise, Milena Petriccione, Angelina Nunziata, Danilo Cice, Anna Magri, Anna Magri, Anna Maria Salzano, Andrea Scaloni

    Diterbitkan 2023-01-01
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  9. 9
    Agronomic, Physicochemical, Aromatic and Sensory Characterization of Four Sweet Cherry Accessions of the Campania Region

    Agronomic, Physicochemical, Aromatic and Sensory Characterization of Four Sweet Cherry Accessions of the Campania Region oleh Anna Magri, Livia Malorni, Rosaria Cozzolino, Giuseppina Adiletta, Francesco Siano, Gianluca Picariello, Danilo Cice, Giuseppe Capriolo, Angelina Nunziata, Marisa Di Matteo, Milena Petriccione

    Diterbitkan 2023-01-01
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  10. 10
    New Mater-Bi, Biodegradable Mulching Film for Strawberry (<i>Fragaria</i> × <i>Ananassa</i> Duch.): Effects on Film Duration, Crop Yields, Qualitative, and Nutraceutical Traits of Fruits

    New Mater-Bi, Biodegradable Mulching Film for Strawberry (<i>Fragaria</i> × <i>Ananassa</i> Duch.): Effects on Film Duration, Crop Yields, Qualitative, and Nutraceutical Traits of... oleh Luigi Morra, Maurizio Bilotto, Emiliana Mignoli, Mariarosaria Sicignano, Anna Magri, Danilo Cice, Rosaria Cozzolino, Livia Malorni, Francesco Siano, Gianluca Picariello, Sara Guerrini, Milena Petriccione

    Diterbitkan 2022-06-01
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