Hasil Pencarian - D Val

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  1. 1
    Review: Impact of food, gut–brain signals and metabolic status on brain activity in the pig model: 10 years of nutrition research using in vivo brain imaging

    Review: Impact of food, gut–brain signals and metabolic status on brain activity in the pig model: 10 years of nutrition research using in vivo brain imaging oleh D. Val-Laillet

    Diterbitkan 2019-01-01
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  2. 2
    Neurobiologie du comportement alimentaire : le modèle porcin en neurosciences comportementales appliquées à l’alimentation et à la santé humaines

    Neurobiologie du comportement alimentaire : le modèle porcin en neurosciences comportementales appliquées à l’alimentation et à la santé humaines oleh D. VAL-LAILLET, M.C. MEUNIER-SALAÜN, C. CLOUARD

    Diterbitkan 2016-12-01
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  3. 3
    Food preferences and aversions in human health and nutrition: how can pigs help the biomedical research?

    Food preferences and aversions in human health and nutrition: how can pigs help the biomedical research? oleh C. Clouard, M.C. Meunier-Salaün, D. Val-Laillet

    Diterbitkan 2012-01-01
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  4. 4
    Caracterización de los sistemas ganaderos en dos comunidades del municipio de Tuzantla de la región de Tierra Caliente, Michoacán

    Caracterización de los sistemas ganaderos en dos comunidades del municipio de Tuzantla de la región de Tierra Caliente, Michoacán oleh C. I. Villa, M. J. Tena, R. Tzintzun, D. Val

    Diterbitkan 2008-01-01
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  5. 5
    The pig model in brain imaging and neurosurgery

    The pig model in brain imaging and neurosurgery oleh P. Sauleau, E. Lapouble, D. Val-Laillet, C.-H. Malbert

    Diterbitkan 2009-01-01
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  6. 6
    Redes de innovación y transferencia tecnológica en sistemas bovinos de carne y doble propósito en Michoacán, México Networks of innovation and technological transference in meat and double-purpose cattle systems in Michoacán, Mexico

    Redes de innovación y transferencia tecnológica en sistemas bovinos de carne y doble propósito en Michoacán, México Networks of innovation and technological transference in meat an... oleh G Salas, E Landa, G Gutiérrez, J Suárez, R Chávez, D Val

    Diterbitkan 2008-03-01
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  7. 7
    Functional near-infrared spectroscopy-based neurofeedback training targeting the dorsolateral prefrontal cortex induces changes in cortico-striatal functional connectivity

    Functional near-infrared spectroscopy-based neurofeedback training targeting the dorsolateral prefrontal cortex induces changes in cortico-striatal functional connectivity oleh A. Godet, Y. Serrand, B. Léger, R. Moirand, E. Bannier, D. Val-Laillet, N. Coquery

    Diterbitkan 2024-08-01
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  8. 8
    A pilot study about the development and characterization of a Roux en Y gastric bypass model in obese Yucatan minipigs

    A pilot study about the development and characterization of a Roux en Y gastric bypass model in obese Yucatan minipigs oleh Damien Bergeat, S. Blat, Y. Gautier, S. Guérin, I. Le Huërou-Luron, R. Thibault, D. Val-Laillet

    Diterbitkan 2021-10-01
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  9. 9
    Neuroimaging and neuromodulation approaches to study eating behavior and prevent and treat eating disorders and obesity

    Neuroimaging and neuromodulation approaches to study eating behavior and prevent and treat eating disorders and obesity oleh D. Val-Laillet, E. Aarts, B. Weber, M. Ferrari, V. Quaresima, L.E. Stoeckel, M. Alonso-Alonso, M. Audette, C.H. Malbert, E. Stice

    Diterbitkan 2015-01-01
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  10. 10
    Effect of adding mucilage from Opuntia ficus-indica and Opuntia atropes to raw milk on mesophilic aerobic bacteria and total coliforms

    Effect of adding mucilage from Opuntia ficus-indica and Opuntia atropes to raw milk on mesophilic aerobic bacteria and total coliforms oleh R. Ortiz-Rodríguez, J.L. Aguilar-Barrera, J.J. Valdez-Alarcón, D. Val-Arreola, J Esquivel-Córdoba, H.E. Martínez-Flores, R.E. Pérez-Sánchez

    Diterbitkan 2016-01-01
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