Hasil Pencarian - Chin Ping Tan

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  1. 1
    Effects of Selected Polysorbate and Sucrose Ester Emulsifiers on the Physicochemical Properties of Astaxanthin Nanodispersions

    Effects of Selected Polysorbate and Sucrose Ester Emulsifiers on the Physicochemical Properties of Astaxanthin Nanodispersions oleh Navideh Anarjan, Chin Ping Tan

    Diterbitkan 2013-01-01
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  2. 2
    Protection of Astaxanthin in Astaxanthin Nanodispersions Using Additional Antioxidants

    Protection of Astaxanthin in Astaxanthin Nanodispersions Using Additional Antioxidants oleh Chin Ping Tan, Imededdine Arbi Nehdi, Navideh Anarjan

    Diterbitkan 2013-07-01
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  3. 3
    Composition and crystallization behavior of solvent-fractionated palm stearin

    Composition and crystallization behavior of solvent-fractionated palm stearin oleh Pawitchaya Podchong, Chin Ping Tan, Sopark Sonwai, Dérick Rousseau

    Diterbitkan 2018-01-01
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  4. 4
    Optimization of Sunflower Oil Transesterification Process Using Sodium Methoxide

    Optimization of Sunflower Oil Transesterification Process Using Sodium Methoxide oleh Sara KoohiKamali, Chin Ping Tan, Tau Chuan Ling

    Diterbitkan 2012-01-01
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  5. 5
    Effects of Different Drying Methods and Storage Time on Free Radical Scavenging Activity and Total Phenolic Content of Cosmos Caudatus

    Effects of Different Drying Methods and Storage Time on Free Radical Scavenging Activity and Total Phenolic Content of Cosmos Caudatus oleh Ahmed Mediani, Faridah Abas, Chin Ping Tan, Alfi Khatib

    Diterbitkan 2014-05-01
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  6. 6
    Cosmos Caudatus as a Potential Source of Polyphenolic Compounds: Optimisation of Oven Drying Conditions and Characterisation of Its Functional Properties

    Cosmos Caudatus as a Potential Source of Polyphenolic Compounds: Optimisation of Oven Drying Conditions and Characterisation of Its Functional Properties oleh Chin Ping Tan, Alfi Khatib, Faridah Abas, Ahmed Mediani

    Diterbitkan 2013-08-01
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  7. 7
    Comparative physicochemical stability and efficacy study of lipoid S75-biopeptides nanoliposome composite produced by conventional and direct heating methods

    Comparative physicochemical stability and efficacy study of lipoid S75-biopeptides nanoliposome composite produced by conventional and direct heating methods oleh Shehu Muhammad Auwal, Mohammad Zarei, Chin Ping Tan, Nazamid Saari

    Diterbitkan 2018-01-01
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  8. 8
    Ultrasound-Assisted Extraction (UAE) and Solvent Extraction of Papaya Seed Oil: Yield, Fatty Acid Composition and Triacylglycerol Profile

    Ultrasound-Assisted Extraction (UAE) and Solvent Extraction of Papaya Seed Oil: Yield, Fatty Acid Composition and Triacylglycerol Profile oleh Hasanah Mohd Ghazali, Chin Ping Tan, Hamed Mirhosseini, Shadi Samaram

    Diterbitkan 2013-10-01
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  9. 9
    Sensory characteristic of sugar reduced yoghurt drink based on check-all-that-apply

    Sensory characteristic of sugar reduced yoghurt drink based on check-all-that-apply oleh Yi Jing Thun, See Wan Yan, Chin Ping Tan, Carina Effendi

    Diterbitkan 2022-10-01
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  10. 10
    <i>Sargassum</i> Seaweed as a Source of Anti-Inflammatory Substances and the Potential Insight of the Tropical Species: A Review

    <i>Sargassum</i> Seaweed as a Source of Anti-Inflammatory Substances and the Potential Insight of the Tropical Species: A Review oleh Saraswati, Puspo Edi Giriwono, Diah Iskandriati, Chin Ping Tan, Nuri Andarwulan

    Diterbitkan 2019-10-01
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  11. 11
    In vitro simulated digestion on the biostability of Hibiscus cannabinus L. seed extract

    In vitro simulated digestion on the biostability of Hibiscus cannabinus L. seed extract oleh Yu-Hua Wong, Chin-Ping Tan, Kamariah Long, Kar-Lin Nyam

    Diterbitkan 2014-04-01
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  12. 12
    Optimization of enzymatic esterification of dihydrocaffeic acid with hexanol in ionic liquid using response surface methodology

    Optimization of enzymatic esterification of dihydrocaffeic acid with hexanol in ionic liquid using response surface methodology oleh Somayeh Gholivand, Ola Lasekan, Chin Ping Tan, Faridah Abas, Leong Sze Wei

    Diterbitkan 2017-05-01
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  13. 13
    Antioxidant, α-Glucosidase, and Nitric Oxide Inhibitory Activities of Six Algerian Traditional Medicinal Plant Extracts and <sup>1</sup>H-NMR-Based Metabolomics Study of the Active Extract

    Antioxidant, α-Glucosidase, and Nitric Oxide Inhibitory Activities of Six Algerian Traditional Medicinal Plant Extracts and <sup>1</sup>H-NMR-Based Metabolomics Study of the Active... oleh Khaoula Hellal, M. Maulidiani, Intan Safinar Ismail, Chin Ping Tan, Faridah Abas

    Diterbitkan 2020-03-01
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  14. 14
    Improved In Vivo Efficacy of Anti-Hypertensive Biopeptides Encapsulated in Chitosan Nanoparticles Fabricated by Ionotropic Gelation on Spontaneously Hypertensive Rats

    Improved In Vivo Efficacy of Anti-Hypertensive Biopeptides Encapsulated in Chitosan Nanoparticles Fabricated by Ionotropic Gelation on Spontaneously Hypertensive Rats oleh Shehu Muhammad Auwal, Mohammad Zarei, Chin Ping Tan, Mahiran Basri, Nazamid Saari

    Diterbitkan 2017-12-01
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  15. 15
    Comparison of physicochemical properties and aqueous solubility of xanthone prepared via oil-in-water emulsion and complex coacervation techniques

    Comparison of physicochemical properties and aqueous solubility of xanthone prepared via oil-in-water emulsion and complex coacervation techniques oleh Li Yoke Ho, Yau Yan Lim, Chin Ping Tan, Lee Fong Siow

    Diterbitkan 2018-01-01
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  16. 16
    In-vitro and in-vivo evaluations of tocotrienol-rich nanoemulsified system on skin wound healing.

    In-vitro and in-vivo evaluations of tocotrienol-rich nanoemulsified system on skin wound healing. oleh Wai Ting Chong, Chin Ping Tan, Yoke Kqueen Cheah, Oi Ming Lai

    Diterbitkan 2022-01-01
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  17. 17
    In-vitro and in-vivo evaluations of tocotrienol-rich nanoemulsified system on skin wound healing

    In-vitro and in-vivo evaluations of tocotrienol-rich nanoemulsified system on skin wound healing oleh Wai Ting Chong, Chin Ping Tan, Yoke Kqueen Cheah, Oi Ming Lai

    Diterbitkan 2022-01-01
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  18. 18
    A summary of 2-, 3-MCPD esters and glycidyl ester occurrence during frying and baking processes

    A summary of 2-, 3-MCPD esters and glycidyl ester occurrence during frying and baking processes oleh Kok Ming Goh, Yu Hua Wong, Chin Ping Tan, Kar Lin Nyam

    Diterbitkan 2021-01-01
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  19. 19
    Moisture absorption behavior and thermal properties of sucrose replacer mixture containing inulin or polydextrose

    Moisture absorption behavior and thermal properties of sucrose replacer mixture containing inulin or polydextrose oleh Keat Yi Wong, Yin Yin Thoo, Chin Ping Tan, Lee Fong Siow

    Diterbitkan 2022-06-01
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  20. 20
    Antidiabetic effect of sciadonic acid on type 2 diabetic mice through activating the PI3K-AKT signaling pathway and altering intestinal flora

    Antidiabetic effect of sciadonic acid on type 2 diabetic mice through activating the PI3K-AKT signaling pathway and altering intestinal flora oleh Lin Chen, Qihong Jiang, Hongling Lu, Chenkai Jiang, Wenjun Hu, Shaofang Yu, Xingwei Xiang, Chin Ping Tan, Chin Ping Tan, Yongcai Feng, Jianfang Zhang, Mingqian Li, Guoxin Shen

    Diterbitkan 2022-12-01
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