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    Shaking Rate during Production Affects the Activity of <i>Escherichia coli</i> Surface-Displayed <i>Candida antarctica</i> Lipase A

    Shaking Rate during Production Affects the Activity of <i>Escherichia coli</i> Surface-Displayed <i>Candida antarctica</i> Lipase A oleh Chen-Fu Chung, Shih-Che Lin, Tzong-Yuan Juang, Yung-Chuan Liu

    Diterbitkan 2020-04-01
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