Editorial for the Special Issue: Macro and Microorganism Interactions by Luciana Giovannetti, Carlo Viti

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Editorial: XXXIII SIMGBM Congress 2019 - Environmental and Industrial Microbiology by Sara Borin, Margherita Sosio, Luigi Vezzulli, Carlo Viti

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Polyphenols and Organic Acids as Alternatives to Antimicrobials in Poultry Rearing: A Review by Federica Scicutella, Federica Mannelli, Matteo Daghio, Carlo Viti, Arianna Buccioni

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Characterization of the Soil Prokaryotic Community With Respect to Time and Fertilization With Animal Waste–Based Digestate in a Humid Continental Climate by Skaidre Suproniene, Modupe Olufemi Doyeni, Carlo Viti, Vita Tilvikiene, Francesco Pini

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A Microbial Phenomics Approach to Determine Metabolic Signatures to Enhance Seabream <i>Sparus aurata</i> Traceability, Differentiating between Wild-Caught and Farmed by Marta Nerini, Alessandro Russo, Francesca Decorosi, Niccolò Meriggi, Carlo Viti, Duccio Cavalieri, Massimiliano Marvasi

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Olive fruit fly rearing procedures affect the vertical transmission of the bacterial symbiont Candidatus Erwinia dacicola by Patrizia Sacchetti, Roberta Pastorelli, Gaia Bigiotti, Roberto Guidi, Sara Ruschioni, Carlo Viti, Antonio Belcari

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Deciphering the Symbiotic Plant Microbiome: Translating the Most Recent Discoveries on Rhizobia for the Improvement of Agricultural Practices in Metal-Contaminated and High Saline... by Agnese Bellabarba, Camilla Fagorzi, George C. diCenzo, Francesco Pini, Carlo Viti, Alice Checcucci

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Predictive Studies Suggest that the Risk for the Selection of Antibiotic Resistance by Biocides Is Likely Low in Stenotrophomonas maltophilia. by María Blanca Sánchez, Francesca Decorosi, Carlo Viti, Marco Rinaldo Oggioni, José Luis Martínez, Alvaro Hernández

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The Degradative Capabilities of New <i>Amycolatopsis</i> Isolates on Polylactic Acid by Francesca Decorosi, Maria Luna Exana, Francesco Pini, Alessandra Adessi, Anna Messini, Luciana Giovannetti, Carlo Viti

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A diet supplemented with hazelnut skin changes the microbial community composition and the biohydrogenation pattern of linoleic acid in the rumen of growing lambs by Matteo Daghio, Carlo Viti, Federica Mannelli, Mariano Pauselli, Antonio Natalello, Giuseppe Luciano, Bernardo Valenti, Arianna Buccioni

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L-histidine inhibits biofilm formation and FLO11-associated phenotypes in Saccharomyces cerevisiae flor yeasts. by Marc Bou Zeidan, Giacomo Zara, Carlo Viti, Francesca Decorosi, Ilaria Mannazzu, Marilena Budroni, Luciana Giovannetti, Severino Zara

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Effects of Controlled Mycorrhization and Deficit Irrigation in the Nursery on Post-Transplant Growth and Physiology of <i>Acer campestre</i> L. and <i>Tilia cordata</i> Mill. by Denise Corsini, Irene Vigevani, Silvio Daniele Oggioni, Piero Frangi, Cecilia Brunetti, Jacopo Mori, Carlo Viti, Francesco Ferrini, Alessio Fini

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Competitiveness for Nodule Colonization in Sinorhizobium meliloti: Combined In Vitro-Tagged Strain Competition and Genome-Wide Association Analysis by Agnese Bellabarba, Giovanni Bacci, Francesca Decorosi, Erki Aun, Elisa Azzarello, Maido Remm, Luciana Giovannetti, Carlo Viti, Alessio Mengoni, Francesco Pini

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Competitiveness for Nodule Colonization in Sinorhizobium meliloti: Combined <i>In Vitro</i> -Tagged Strain Competition and Genome-Wide Association Analysis by Agnese Bellabarba, Giovanni Bacci, Francesca Decorosi, Erki Aun, Elisa Azzarello, Maido Remm, Luciana Giovannetti, Carlo Viti, Alessio Mengoni, Francesco Pini

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A functional genomics approach to establish the complement of carbohydrate transporters in Streptococcus pneumoniae. by Alessandro Bidossi, Laura Mulas, Francesca Decorosi, Leonarda Colomba, Susanna Ricci, Susanna Ricci, Gianni Pozzi, Josef Deutscher, Carlo Viti, Marco Rinaldo Oggioni

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Metabolic modelling reveals the specialization of secondary replicons for niche adaptation in Sinorhizobium meliloti by George C. diCenzo, Alice Checcucci, Marco Bazzicalupo, Alessio Mengoni, Carlo Viti, Lukasz Dziewit, Turlough M. Finan, Marco Galardini, Marco Fondi

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Evaluation of ruminal methane and ammonia formation and microbiota composition as affected by supplements based on mixtures of tannins and essential oils using Rusitec by Giulia Foggi, Melissa Terranova, Matteo Daghio, Sergej L. Amelchanka, Giuseppe Conte, Simon Ineichen, Monica Agnolucci, Carlo Viti, Alberto Mantino, Arianna Buccioni, Michael Kreuzer, Marcello Mele

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Effect of different types of olive oil pomace dietary supplementation on the rumen microbial community profile in Comisana ewes by Federica Mannelli, Alice Cappucci, Francesco Pini, Roberta Pastorelli, Francesca Decorosi, Luciana Giovannetti, Marcello Mele, Sara Minieri, Giuseppe Conte, Mariano Pauselli, Stefano Rapaccini, Carlo Viti, Arianna Buccioni

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Effects of Chestnut Tannin Extract, Vescalagin and Gallic Acid on the Dimethyl Acetals Profile and Microbial Community Composition in Rumen Liquor: An In Vitro Study by Federica Mannelli, Matteo Daghio, Susana P. Alves, Rui J. B. Bessa, Sara Minieri, Luciana Giovannetti, Giuseppe Conte, Marcello Mele, Anna Messini, Stefano Rapaccini, Carlo Viti, Arianna Buccioni

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Genome and Phenotype Microarray Analyses of Rhodococcus sp. BCP1 and Rhodococcus opacus R7: Genetic Determinants and Metabolic Abilities with Environmental Relevance. by Alessandro Orro, Martina Cappelletti, Pasqualina D'Ursi, Luciano Milanesi, Alessandra Di Canito, Jessica Zampolli, Elena Collina, Francesca Decorosi, Carlo Viti, Stefano Fedi, Alessandro Presentato, Davide Zannoni, Patrizia Di Gennaro

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