Whey Protein Isolate-Supplemented Beverage, Fermented by Lactobacillus casei BL23 and Propionibacterium freudenreichii 138, in the Prevention of Mucositis in Mice oleh Bárbara F. Cordeiro, Emiliano R. Oliveira, Sara H. da Silva, Bruna M. Savassi, Leonardo B. Acurcio, Luisa Lemos, Juliana de L. Alves, Helder Carvalho Assis, Angélica T. Vieira, Ana M. C. Faria, Enio Ferreira, Yves Le Loir, Gwénaël Jan, Luiz R. Goulart, Vasco Azevedo, Rodrigo D. de O. Carvalho, Fillipe L. R. do Carmo, Fillipe L. R. do Carmo