Hasil Pencarian - Boyd Swinburn

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  1. 1
    Obesity. Why governments must act

    Obesity. Why governments must act oleh Boyd Swinburn

    Diterbitkan 2012-07-01
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  2. 2
    Power Dynamics in 21st-Century Food Systems

    Power Dynamics in 21st-Century Food Systems oleh Boyd Swinburn

    Diterbitkan 2019-10-01
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  3. 3
    Shifting the policy inertia on prevention

    Shifting the policy inertia on prevention oleh Boyd Swinburn

    Diterbitkan 2021-04-01
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  4. 4
    Government. Obesity. The Australian example

    Government. Obesity. The Australian example oleh Boyd Swinburn

    Diterbitkan 2012-08-01
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  5. 5
    Readiness for sugar sweetened beverage taxation in sub-Saharan Africa

    Readiness for sugar sweetened beverage taxation in sub-Saharan Africa oleh Ntombizodwa Ndlovu, Boyd Swinburn

    Diterbitkan 2021-01-01
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  6. 6
    Urgently needed: voices for integrity in public policy making

    Urgently needed: voices for integrity in public policy making oleh Boyd Swinburn, Michael Moore

    Diterbitkan 2014-12-01
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  7. 7
    The application of theories of the policy process to obesity prevention: a systematic review and meta-synthesis

    The application of theories of the policy process to obesity prevention: a systematic review and meta-synthesis oleh Brydie Clarke, Boyd Swinburn, Gary Sacks

    Diterbitkan 2016-10-01
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  8. 8
    Measuring and stimulating progress on implementing widely recommended food environment policies: the New Zealand case study

    Measuring and stimulating progress on implementing widely recommended food environment policies: the New Zealand case study oleh Stefanie Vandevijvere, Sally Mackay, Boyd Swinburn

    Diterbitkan 2018-01-01
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  9. 9
    The healthiness of New Zealand school food environments: a national survey

    The healthiness of New Zealand school food environments: a national survey oleh Erica D'Souza, Stefanie Vandevijvere, Boyd Swinburn

    Diterbitkan 2022-06-01
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  10. 10
    The interface between international trade and investment agreements and food environment policymaking: A conceptual framework

    The interface between international trade and investment agreements and food environment policymaking: A conceptual framework oleh Kelly Garton, Boyd Swinburn, Anne Marie Thow

    Diterbitkan 2022-12-01
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  11. 11
    Who influences nutrition policy space using international trade and investment agreements? A global stakeholder analysis

    Who influences nutrition policy space using international trade and investment agreements? A global stakeholder analysis oleh Kelly Garton, Boyd Swinburn, Anne Marie Thow

    Diterbitkan 2021-10-01
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  12. 12
    International Trade and Investment Agreements as Barriers to Food Environment Regulation for Public Health Nutrition: A Realist Review

    International Trade and Investment Agreements as Barriers to Food Environment Regulation for Public Health Nutrition: A Realist Review oleh Kelly Garton, Anne Marie Thow, Boyd Swinburn

    Diterbitkan 2021-12-01
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  13. 13
    The healthy food environment policy index: findings of an expert panel in New Zealand

    The healthy food environment policy index: findings of an expert panel in New Zealand oleh Stefanie Vandevijvere, Clare Dominick, Anandita Devi, Boyd Swinburn

    Diterbitkan 2015-05-01
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  14. 14
    Correction to: Systematic examination of publicly -available information reveals the diverse and extensive corporate political activity of the food industry in Australia

    Correction to: Systematic examination of publicly -available information reveals the diverse and extensive corporate political activity of the food industry in Australia oleh Melissa Mialon, Boyd Swinburn, Steven Allender, Gary Sacks

    Diterbitkan 2021-06-01
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  15. 15
    The utilisation of legal instruments by United Nations actors to restrict the exposure of children to unhealthy food and beverage marketing: a qualitative content analysis of UN instruments

    The utilisation of legal instruments by United Nations actors to restrict the exposure of children to unhealthy food and beverage marketing: a qualitative content analysis of UN in... oleh Fiona Sing, Sally Mackay, Margherita Cinà, Boyd Swinburn

    Diterbitkan 2023-06-01
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  16. 16
    Cost and greenhouse gas emissions of current, healthy, flexitarian and vegan diets in Aotearoa (New Zealand)

    Cost and greenhouse gas emissions of current, healthy, flexitarian and vegan diets in Aotearoa (New Zealand) oleh Stefanie Vandevijvere, Bruce Kidd, Boyd Swinburn, Sally Mackay

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  17. 17
    Systematic examination of publicly-available information reveals the diverse and extensive corporate political activity of the food industry in Australia

    Systematic examination of publicly-available information reveals the diverse and extensive corporate political activity of the food industry in Australia oleh Melissa Mialon, Boyd Swinburn, Steven Allender, Gary Sacks

    Diterbitkan 2016-03-01
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  18. 18
    ‘Maximising shareholder value’: a detailed insight into the corporate political activity of the Australian food industry

    ‘Maximising shareholder value’: a detailed insight into the corporate political activity of the Australian food industry oleh Melissa Mialon, Boyd Swinburn, Steven Allender, Gary Sacks

    Diterbitkan 2017-04-01
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  19. 19
    Understanding the dynamics of obesity prevention policy decision-making using a systems perspective: A case study of Healthy Together Victoria.

    Understanding the dynamics of obesity prevention policy decision-making using a systems perspective: A case study of Healthy Together Victoria. oleh Brydie Clarke, Janelle Kwon, Boyd Swinburn, Gary Sacks

    Diterbitkan 2021-01-01
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  20. 20
    The effect of fiscal policy on diet, obesity and chronic disease: a systematic review

    The effect of fiscal policy on diet, obesity and chronic disease: a systematic review oleh Anne Marie Thow, Stephen Jan, Stephen Leeder, Boyd Swinburn

    Diterbitkan 2010-08-01
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