Hasil Pencarian - Benjamin W. Redan
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Commentary: Opium Alkaloids in Harvested and Thermally Processed Poppy Seeds oleh Daria Kleinmeier, Emily Pettengill, Benjamin W. Redan
Diterbitkan 2021-01-01Dapatkan teks lengkap
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Role of Dipicolinic Acid in Heat Resistance of Spores of Clostridium botulinum and Clostridium sporogenes PA3679 by Thermal and Pressure-assisted Thermal Processing oleh Catherine A. Rolfe, Travis R. Morrissey, Benjamin W. Redan, Viviana L. Aguilar, Guy E. Skinner, N. Rukma Reddy
Diterbitkan 2024-10-01Dapatkan teks lengkap
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Effect of pilot-scale high-temperature short-time processing on the retention of key micronutrients in a fortified almond-based beverage: implications for fortification of plant-ba... oleh Benjamin W. Redan, Joseph Zuklic, Jiarui Cai, Joshua Warren, Coleton Carter, Jason Wan, Amandeep K. Sandhu, Darryl Glenn Black, Lauren S. Jackson
Diterbitkan 2024-09-01Dapatkan teks lengkap
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Blackberry Feeding Increases Fat Oxidation and Improves Insulin Sensitivity in Overweight and Obese Males oleh Patrick M. Solverson, William V. Rumpler, Jayme L. Leger, Benjamin W. Redan, Mario G. Ferruzzi, David J. Baer, Thomas W. Castonguay, Janet A. Novotny
Diterbitkan 2018-08-01Dapatkan teks lengkap
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