Lipid residues in ancient pastoralist pottery from Kazakhstan reveal regional differences in cooking practices oleh Natsuki Murakami, Akhan Onggaruly, Saule Rakhimzhanova, Edward A. Standall, Helen M. Talbot, Alexandre Lucquin, Miho Suzuki, Arhat Karimagambetov, Abdinur Nuskabay, Sang-Won Nam, Oliver E. Craig, Shinya Shoda, Shinya Shoda