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    Development and Analysis of an Intensified Batch-Fed Wine Fermentation Process

    Development and Analysis of an Intensified Batch-Fed Wine Fermentation Process oleh Konrad V. Miller, Even Arefaine, Ardic Arikal, Annegret Cantu, Raul Cauduro Girardello, Anita Oberholster, Hildegarde Heymann, David E. Block

    Diterbitkan 2022-06-01
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