Hasil Pencarian - Apostolis Koutinas

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  1. 1
    Process Superstructure Optimization for Resin and Aromatic Monomer Production from Kraft Lignin

    Process Superstructure Optimization for Resin and Aromatic Monomer Production from Kraft Lignin oleh Christos Galanopoulos, Aristide Giuliano, Apostolis Koutinas, Isabella De Bari, Diego Barletta

    Diterbitkan 2021-06-01
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  2. 2
    Development of a Circular Oriented Bioprocess for Microbial Oil Production Using Diversified Mixed Confectionery Side-Streams

    Development of a Circular Oriented Bioprocess for Microbial Oil Production Using Diversified Mixed Confectionery Side-Streams oleh Sofia Tsakona, Aikaterini Papadaki, Nikolaos Kopsahelis, Vasiliki Kachrimanidou, Seraphim Papanikolaou, Apostolis Koutinas

    Diterbitkan 2019-07-01
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  3. 3
    Reinforcement of urea formaldehyde resins with pectins derived from orange peel residues for the production of wood-based panels

    Reinforcement of urea formaldehyde resins with pectins derived from orange peel residues for the production of wood-based panels oleh Dimitrios Moutousidis, Konstantina Karidi, Eleftheria Athanassiadou, Eleni Stylianou, Nikos Giannakis, Apostolis Koutinas

    Diterbitkan 2023-12-01
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  4. 4
    Food Waste and Byproduct Valorization through Bio-processing: Opportunities and Challenges

    Food Waste and Byproduct Valorization through Bio-processing: Opportunities and Challenges oleh Xavier Turon, Joachim Venus, Mehrdad Arshadi, Michalis Koutinas, Carol S. K. Lin, Apostolis Koutinas

    Diterbitkan 2014-08-01
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  5. 5
    Evaluation of organic fractions of municipal solid waste as renewable feedstock for succinic acid production

    Evaluation of organic fractions of municipal solid waste as renewable feedstock for succinic acid production oleh Eleni Stylianou, Chrysanthi Pateraki, Dimitrios Ladakis, María Cruz-Fernández, Marcos Latorre-Sánchez, Caterina Coll, Apostolis Koutinas

    Diterbitkan 2020-04-01
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  6. 6
    Coproduction of Microbial Oil and Carotenoids within the Circular Bioeconomy Concept: A Sequential Solid-State and Submerged Fermentation Approach

    Coproduction of Microbial Oil and Carotenoids within the Circular Bioeconomy Concept: A Sequential Solid-State and Submerged Fermentation Approach oleh Miguel Ángel Villegas-Méndez, Julio Montañez, Juan Carlos Contreras-Esquivel, Iván Salmerón, Apostolis Koutinas, Lourdes Morales-Oyervides

    Diterbitkan 2022-05-01
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  7. 7
    Bacterial Cellulose Production from Industrial Waste and by-Product Streams

    Bacterial Cellulose Production from Industrial Waste and by-Product Streams oleh Erminda Tsouko, Constantina Kourmentza, Dimitrios Ladakis, Nikolaos Kopsahelis, Ioanna Mandala, Seraphim Papanikolaou, Fotis Paloukis, Vitor Alves, Apostolis Koutinas

    Diterbitkan 2015-07-01
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  8. 8
    Development of biodegradable films using sunflower protein isolates and bacterial nanocellulose as innovative food packaging materials for fresh fruit preservation

    Development of biodegradable films using sunflower protein isolates and bacterial nanocellulose as innovative food packaging materials for fresh fruit preservation oleh Maria-Nefeli Efthymiou, Erminta Tsouko, Aristeidis Papagiannopoulos, Ioanna-Georgia Athanasoulia, Maria Georgiadou, Stergios Pispas, Demetres Briassoulis, Theofania Tsironi, Apostolis Koutinas

    Diterbitkan 2022-04-01
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  9. 9
    Chemical Profiling, Bioactivity Evaluation and the Discovery of a Novel Biopigment Produced by <i>Penicillium purpurogenum</i> CBS 113139

    Chemical Profiling, Bioactivity Evaluation and the Discovery of a Novel Biopigment Produced by <i>Penicillium purpurogenum</i> CBS 113139 oleh Antonis D. Tsiailanis, Chrysanthi Pateraki, Mary Kyriazou, Christos M. Chatzigiannis, Maria Chatziathanasiadou, Nikolaos Parisis, Ioanna Mandala, Andreas G. Tzakos, Apostolis Koutinas

    Diterbitkan 2021-12-01
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  10. 10
    Antioxidant Status of Broiler Chickens Fed Diets Supplemented with Vinification By-Products: A Valorization Approach

    Antioxidant Status of Broiler Chickens Fed Diets Supplemented with Vinification By-Products: A Valorization Approach oleh Alexandros Mavrommatis, Elisavet Giamouri, Eleni D. Myrtsi, Epameinondas Evergetis, Katiana Filippi, Harris Papapostolou, Sofia D. Koulocheri, Evangelos Zoidis, Athanasios C. Pappas, Apostolis Koutinas, Serkos A. Haroutounian, Eleni Tsiplakou

    Diterbitkan 2021-08-01
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  11. 11
    Immune-Related Gene Expression Profiling of Broiler Chickens Fed Diets Supplemented with Vinification Byproducts: A Valorization Approach II

    Immune-Related Gene Expression Profiling of Broiler Chickens Fed Diets Supplemented with Vinification Byproducts: A Valorization Approach II oleh Alexandros Mavrommatis, Panagiotis E. Simitzis, Panagiota Kyriakaki, Elisavet Giamouri, Eleni D. Myrtsi, Epameinondas Evergetis, Katiana Filippi, Harris Papapostolou, Sofia D. Koulocheri, Athanasios C. Pappas, Apostolis Koutinas, Serkos A. Haroutounian, Eleni Tsiplakou

    Diterbitkan 2021-10-01
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  12. 12
    Effect of a Carotenoid Extract from <i>Citrus reticulata</i> By-Products on the Immune-Oxidative Status of Broilers

    Effect of a Carotenoid Extract from <i>Citrus reticulata</i> By-Products on the Immune-Oxidative Status of Broilers oleh Alexandros Mavrommatis, Maria-Eleftheria Zografaki, Sofia Marka, Eleni D. Myrtsi, Elisavet Giamouri, Christos Christodoulou, Epameinondas Evergetis, Vasilios Iliopoulos, Sofia D. Koulocheri, Georgia Moschopoulou, Panagiotis E. Simitzis, Athanasios C. Pappas, Emmanouil Flemetakis, Apostolis Koutinas, Serkos A. Haroutounian, Eleni Tsiplakou

    Diterbitkan 2022-01-01
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