Hasil Pencarian - Antonia Gallo

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  1. 1
    Current Approaches for Advancement in Understanding the Molecular Mechanisms of Mycotoxin Biosynthesis

    Current Approaches for Advancement in Understanding the Molecular Mechanisms of Mycotoxin Biosynthesis oleh Antonia Gallo, Giancarlo Perrone

    Diterbitkan 2021-07-01
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  2. 2
    Phylogenetic Study of Polyketide Synthases and Nonribosomal Peptide Synthetases Involved in the Biosynthesis of Mycotoxins

    Phylogenetic Study of Polyketide Synthases and Nonribosomal Peptide Synthetases Involved in the Biosynthesis of Mycotoxins oleh Massimo Ferrara, Antonia Gallo, Giancarlo Perrone

    Diterbitkan 2013-04-01
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  3. 3
    Identification of Safety and Quality Parameters for Preparation of Jellyfish Based Novel Food Products

    Identification of Safety and Quality Parameters for Preparation of Jellyfish Based Novel Food Products oleh Gianluca Bleve, Francesca Anna Ramires, Antonia Gallo, Antonella Leone

    Diterbitkan 2019-07-01
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  4. 4
    Molecular characterization of an <em>Aspergillus flavus</em> population isolated from maize during the first outbreak of aflatoxin contamination in Italy

    Molecular characterization of an <em>Aspergillus flavus</em> population isolated from maize during the first outbreak of aflatoxin contamination in Italy oleh Antonia GALLO, Gaetano STEA, Paola BATTILANI, Antonio LOGRIECO, Giancarlo PERRONE

    Diterbitkan 2012-03-01
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  5. 5
    Reversible Aphasia in Adolescence: A Late-Onset form of Landau Kleffner Syndrome? Report of a Single Case

    Reversible Aphasia in Adolescence: A Late-Onset form of Landau Kleffner Syndrome? Report of a Single Case oleh Gianfranco Denes, Cristina Mantovan, Emilia Ferruzza, Carlo P. Trevisan, Antonia Gallo

    Diterbitkan 1997-01-01
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  6. 6
    Comparative Genomic Analysis of Ochratoxin A Biosynthetic Cluster in Producing Fungi: New Evidence of a Cyclase Gene Involvement

    Comparative Genomic Analysis of Ochratoxin A Biosynthetic Cluster in Producing Fungi: New Evidence of a Cyclase Gene Involvement oleh Massimo Ferrara, Antonia Gallo, Giancarlo Perrone, Donato Magistà, Scott E. Baker, Scott E. Baker

    Diterbitkan 2020-12-01
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  7. 7
    Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in <i>Aspergillus carbonarius</i>

    Evidence of the Involvement of a Cyclase Gene in the Biosynthesis of Ochratoxin A in <i>Aspergillus carbonarius</i> oleh Massimo Ferrara, Antonia Gallo, Carla Cervini, Lucia Gambacorta, Michele Solfrizzo, Scott E. Baker, Giancarlo Perrone

    Diterbitkan 2021-12-01
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  8. 8
    Insights on a founder effect: the case of <em>Xylella fastidiosa</em> in the Salento area of Apulia, Italy

    Insights on a founder effect: the case of <em>Xylella fastidiosa</em> in the Salento area of Apulia, Italy oleh Matteo RAMAZZOTTI, Fabio CIMAGLIA, Antonia GALLO, Francesco RANALDI, Giuseppe SURICO, Giovanni MITA, Gianluca BLEVE, Guido MARCHI

    Diterbitkan 2018-02-01
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  9. 9
    Variation in fumonisin and ochratoxin production associated with differences in biosynthetic gene content in Aspergillus niger and A. welwitschiae isolates from multiple crop and geographic origins

    Variation in fumonisin and ochratoxin production associated with differences in biosynthetic gene content in Aspergillus niger and A. welwitschiae isolates from multiple crop and g... oleh Antonia Susca, Robert H Proctor, Massimiliano Morelli, Miriam Haidukowski, Antonia Gallo, Antonio F Logrieco, Antonio Moretti

    Diterbitkan 2016-09-01
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  10. 10
    Molecular characteristics of a strain (Salento-1) of <em>Xylella fastidiosa</em> isolated in Apulia (Italy) from an olive plant with the quick decline syndrome

    Molecular characteristics of a strain (Salento-1) of <em>Xylella fastidiosa</em> isolated in Apulia (Italy) from an olive plant with the quick decline syndrome oleh Gianluca BLEVE, Guido MARCHI, Francesco RANALDI, Antonia GALLO, Fabio CIMAGLIA, Antonio Francesco LOGRIECO, Giovanni MITA, Jacopo RISTORI, Guseppe SURICO

    Diterbitkan 2016-03-01
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  11. 11
    Novel Fermentation Strategies of Strawberry Tree <i>Arbutus unedo</i> Fruits to Obtain High Nutritional Value Products

    Novel Fermentation Strategies of Strawberry Tree <i>Arbutus unedo</i> Fruits to Obtain High Nutritional Value Products oleh Francesca Anna Ramires, Miriana Durante, Isabella D’Antuono, Antonella Garbetta, Angelica Bruno, Annamaria Tarantini, Antonia Gallo, Angela Cardinali, Gianluca Bleve

    Diterbitkan 2024-01-01
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  12. 12
    Potential of <i>Trichoderma</i> spp. for Biocontrol of Aflatoxin-Producing <i>Aspergillus flavus</i>

    Potential of <i>Trichoderma</i> spp. for Biocontrol of Aflatoxin-Producing <i>Aspergillus flavus</i> oleh Xianfeng Ren, Maria Teresa Branà, Miriam Haidukowski, Antonia Gallo, Qi Zhang, Antonio F. Logrieco, Peiwu Li, Shancang Zhao, Claudio Altomare

    Diterbitkan 2022-01-01
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