Hasil Pencarian - Anna Angela Barba

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  1. 1
    Drug Delivery of siRNA Therapeutics

    Drug Delivery of siRNA Therapeutics oleh Gaetano Lamberti, Anna Angela Barba

    Diterbitkan 2020-02-01
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  2. 2
    Polymer–Lipid Pharmaceutical Nanocarriers: Innovations by New Formulations and Production Technologies

    Polymer–Lipid Pharmaceutical Nanocarriers: Innovations by New Formulations and Production Technologies oleh Sabrina Bochicchio, Gaetano Lamberti, Anna Angela Barba

    Diterbitkan 2021-02-01
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  3. 3
    Coaxial Injection Mixer for the Continuous Production of Nanoparticles

    Coaxial Injection Mixer for the Continuous Production of Nanoparticles oleh Diego Caccavo, Gaetano Lamberti, Anna Angela Barba

    Diterbitkan 2023-06-01
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  4. 4
    Analysis of Size Correlations for Microdroplets Produced by Ultrasonic Atomization

    Analysis of Size Correlations for Microdroplets Produced by Ultrasonic Atomization oleh Annalisa Dalmoro, Anna Angela Barba, Matteo d’Amore

    Diterbitkan 2013-01-01
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  5. 5
    Advances in Nanoliposomes Production for Ferrous Sulfate Delivery

    Advances in Nanoliposomes Production for Ferrous Sulfate Delivery oleh Sabrina Bochicchio, Annalisa Dalmoro, Gaetano Lamberti, Anna Angela Barba

    Diterbitkan 2020-05-01
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  6. 6
    Lipid Delivery Systems for Nucleic-Acid-Based-Drugs: From Production to Clinical Applications

    Lipid Delivery Systems for Nucleic-Acid-Based-Drugs: From Production to Clinical Applications oleh Anna Angela Barba, Sabrina Bochicchio, Annalisa Dalmoro, Gaetano Lamberti

    Diterbitkan 2019-07-01
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  7. 7
    A low-cost push–pull syringe pump for continuous flow applications

    A low-cost push–pull syringe pump for continuous flow applications oleh Marco Iannone, Diego Caccavo, Anna Angela Barba, Gaetano Lamberti

    Diterbitkan 2022-04-01
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  8. 8
    Hydrogel: Ph Role on Polyelectrolyte Behaviour in Aqueous Media

    Hydrogel: Ph Role on Polyelectrolyte Behaviour in Aqueous Media oleh Raffaella De Piano, Diego Caccavo, Anna Angela Barba, Gaetano Lamberti

    Diterbitkan 2023-06-01
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  9. 9
    Microwave assisted drying of banana: effects on reducing sugars and polyphenols contents

    Microwave assisted drying of banana: effects on reducing sugars and polyphenols contents oleh Anna Angela Barba, Matteo d'Amore, Monica Rispoli, Francesco Marra, Gaetano Lamberti

    Diterbitkan 2014-08-01
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  10. 10
    Natural Food Resource Valorization by Microwave Technology: Purslane Stabilization by Dielectric Heating

    Natural Food Resource Valorization by Microwave Technology: Purslane Stabilization by Dielectric Heating oleh Marco Apicella, Giuseppe Amato, Pietro de Bartolomeis, Anna Angela Barba, Vincenzo De Feo

    Diterbitkan 2023-11-01
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  11. 11
    A New Productive Approach and Formulative Optimization for Curcumin Nanoliposomal Delivery Systems

    A New Productive Approach and Formulative Optimization for Curcumin Nanoliposomal Delivery Systems oleh Raffaella De Piano, Diego Caccavo, Gaetano Lamberti, Katrien Remaut, Hanne Seynaeve, Anna Angela Barba

    Diterbitkan 2023-03-01
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  12. 12
    Simil-Microfluidic Nanotechnology in Manufacturing of Liposomes as Hydrophobic Antioxidants Skin Release Systems

    Simil-Microfluidic Nanotechnology in Manufacturing of Liposomes as Hydrophobic Antioxidants Skin Release Systems oleh Sabrina Bochicchio, Annalisa Dalmoro, Veronica De Simone, Paolo Bertoncin, Gaetano Lamberti, Anna Angela Barba

    Diterbitkan 2020-04-01
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  13. 13
    Microwave Treatments of Cereals: Effects on Thermophysical and Parenchymal-Related Properties

    Microwave Treatments of Cereals: Effects on Thermophysical and Parenchymal-Related Properties oleh Anna Angela Barba, Carlo Naddeo, Silvestro Caputo, Gaetano Lamberti, Matteo d’Amore, Annalisa Dalmoro

    Diterbitkan 2020-06-01
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  14. 14
    Postharvest Microwave Drying of Basil (<i>Ocimum basilicum</i> L.): The Influence of Treatments on the Quality of Dried Products

    Postharvest Microwave Drying of Basil (<i>Ocimum basilicum</i> L.): The Influence of Treatments on the Quality of Dried Products oleh Laura De Martino, Lucia Caputo, Giuseppe Amato, Marco Iannone, Anna Angela Barba, Vincenzo De Feo

    Diterbitkan 2022-04-01
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  15. 15
    Agarose Cryogels: Production Process Modeling and Structural Characterization

    Agarose Cryogels: Production Process Modeling and Structural Characterization oleh Raffaele Mancino, Diego Caccavo, Anna Angela Barba, Gaetano Lamberti, Alice Biasin, Angelo Cortesi, Gabriele Grassi, Mario Grassi, Michela Abrami

    Diterbitkan 2023-09-01
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  16. 16
    Impact of drying methods on the yield and chemistry of Origanum vulgare L. essential oil

    Impact of drying methods on the yield and chemistry of Origanum vulgare L. essential oil oleh Lucia Caputo, Giuseppe Amato, Pietro de Bartolomeis, Laura De Martino, Francesco Manna, Filomena Nazzaro, Vincenzo De Feo, Anna Angela Barba

    Diterbitkan 2022-03-01
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