Hasil Pencarian - Ancuța NECHITA

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  1. 1
    Klatskin Tumor: A Survival Analysis According to Tumor Characteristics and Inflammatory Ratios

    Klatskin Tumor: A Survival Analysis According to Tumor Characteristics and Inflammatory Ratios oleh Vlad-Ionuţ Nechita, Emil Moiş, Luminiţa Furcea, Mihaela-Ancuţa Nechita, Florin Graur

    Diterbitkan 2022-12-01
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  2. 2
    Climate changes in recent decades, the evolution of the drought phenomenon and their influence on vineyards in north-eastern Romania

    Climate changes in recent decades, the evolution of the drought phenomenon and their influence on vineyards in north-eastern Romania oleh Gabi ZALDEA, Ancuta NECHITA, Doina DAMIAN, Andreea D. GHIUR, Valeriu V. COTEA

    Diterbitkan 2021-12-01
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  3. 3
    The Influence of Terroir on Phenolic Composition of Red Grapes

    The Influence of Terroir on Phenolic Composition of Red Grapes oleh Victoria Artem, Arina Oana Antoce, Aurora Ranca, Ancuta Nechita, Laura Enache, Elena Postolache

    Diterbitkan 2016-11-01
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  4. 4
    Experimentation of grapevine cultivation in organic system, on five different Romanian vineyards

    Experimentation of grapevine cultivation in organic system, on five different Romanian vineyards oleh Aurora Maria Ranca, Victoria Artem, Ionica Dina, Liliana Parcalabu, Maria Iliescu, Gabriel Tabaranu, Ancuta Nechita

    Diterbitkan 2016-11-01
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  5. 5
    Determining Attribute—Response Relationships of Soils under Different Land Uses: A Case Study

    Determining Attribute—Response Relationships of Soils under Different Land Uses: A Case Study oleh Cristian Vasilică Secu, Dan Cristian Lesenciuc, Ionuț Vasiliniuc, Gabi Zaldea, Ancuța Nechita, Lulu Cătălin Alexandru

    Diterbitkan 2023-09-01
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  6. 6
    Study of Cytostatic and Cytotoxic Activity of Several Polyphenolic Extracts Obtained from Vitis vinifera

    Study of Cytostatic and Cytotoxic Activity of Several Polyphenolic Extracts Obtained from Vitis vinifera oleh Ancuta NECHITA, Valeriu V. COTEA, Constantin-Bogdan NECHITA, Rotinberg PINCU, Cosmin-Teodor MIHAI, Cintia Lucia COLIBABA

    Diterbitkan 2012-05-01
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  7. 7
    THE PRODUCTION OF LOW-ALCOHOL WINES BY SEQUENTIAL SEMI-ANAEROBIC MUST FERMENTATION

    THE PRODUCTION OF LOW-ALCOHOL WINES BY SEQUENTIAL SEMI-ANAEROBIC MUST FERMENTATION oleh Vasile Răzvan FILIMON, Roxana Mihaela FILIMON, Ancuța NECHITA, Florin Dumitru BORA, Liliana ROTARU, Valeriu V. COTEA

    Diterbitkan 2023-04-01
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  8. 8
    Assessment of quality characteristics of new Vitis vinifera L. cultivars for temperate climate vineyards

    Assessment of quality characteristics of new Vitis vinifera L. cultivars for temperate climate vineyards oleh Răzvan V. Filimon, Roxana M. Filimon, Ancuţa Nechita, Marius M. Băetu, Liliana Rotaru, Cristina Arion, Antoanela Patraş

    Diterbitkan 2017-07-01
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  9. 9
    <i>Agastache</i> Species: A Comprehensive Review on Phytochemical Composition and Therapeutic Properties

    <i>Agastache</i> Species: A Comprehensive Review on Phytochemical Composition and Therapeutic Properties oleh Mihaela-Ancuța Nechita, Anca Toiu, Daniela Benedec, Daniela Hanganu, Irina Ielciu, Ovidiu Oniga, Vlad-Ionuț Nechita, Ilioara Oniga

    Diterbitkan 2023-08-01
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  10. 10
    Chitotriosidase and Neopterin as Two Novel Potential Biomarkers for Advanced Stage and Survival Prediction in Gastric Cancer—A Pilot Study

    Chitotriosidase and Neopterin as Two Novel Potential Biomarkers for Advanced Stage and Survival Prediction in Gastric Cancer—A Pilot Study oleh Vlad-Ionuţ Nechita, Nadim Al Hajjar, Cristina Drugan, Cristina-Sorina Cătană, Emil Moiş, Mihaela-Ancuţa Nechita, Florin Graur

    Diterbitkan 2023-04-01
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  11. 11
    Inflammatory Ratios as Survival Prognostic Factors in Resectable Gastric Adenocarcinoma

    Inflammatory Ratios as Survival Prognostic Factors in Resectable Gastric Adenocarcinoma oleh Vlad-Ionuţ Nechita, Nadim Al-Hajjar, Daniel-Corneliu Leucuța, Emil Moiş, Alin Fetti, Mihaela-Ancuţa Nechita, Florin Graur

    Diterbitkan 2023-05-01
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  12. 12
    New Malolactic Bacteria Strains Isolated from Wine Microbiota: Characterization and Technological Properties

    New Malolactic Bacteria Strains Isolated from Wine Microbiota: Characterization and Technological Properties oleh Răzvan Vasile Filimon, Claudiu-Ioan Bunea, Ancuța Nechita, Florin Dumitru Bora, Simona Isabela Dunca, Andrei Mocan, Roxana Mihaela Filimon

    Diterbitkan 2022-01-01
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  13. 13
    Comprehensive Review of Functional and Nutraceutical Properties of <em>Craterellus cornucopioides</em> (L.) Pers.

    Comprehensive Review of Functional and Nutraceutical Properties of <em>Craterellus cornucopioides</em> (L.) Pers. oleh Mariana-Gabriela Bumbu, Mihaela Niculae, Irina Ielciu, Daniela Hanganu, Ilioara Oniga, Daniela Benedec, Mihaela-Ancuța Nechita, Vlad-Ionuț Nechita, Ioan Marcus

    Diterbitkan 2024-03-01
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  14. 14
    <i>Agastache</i> Species (Lamiaceae) as a Valuable Source of Volatile Compounds: GC–MS Profiling and Investigation of In Vitro Antibacterial and Cytotoxic Activities

    <i>Agastache</i> Species (Lamiaceae) as a Valuable Source of Volatile Compounds: GC–MS Profiling and Investigation of In Vitro Antibacterial and Cytotoxic Activities oleh Mihaela-Ancuța Nechita, Ioana-Ecaterina Pralea, Adrian-Bogdan Țigu, Cristina-Adela Iuga, Carmen Rodica Pop, Emese Gál, Rodica Vârban, Vlad-Ionuț Nechita, Ovidiu Oniga, Anca Toiu, Daniela Benedec, Daniela Hanganu, Ilioara Oniga

    Diterbitkan 2024-05-01
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