Hasil Pencarian - Alexander Mathys

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  1. 1
    Perspective of Micro Process Engineering for Thermal Food Treatment

    Perspective of Micro Process Engineering for Thermal Food Treatment oleh Alexander Mathys

    Diterbitkan 2018-04-01
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  2. 2
    Perspective on Pulsed Electric Field Treatment in the Bio-based Industry

    Perspective on Pulsed Electric Field Treatment in the Bio-based Industry oleh Leandro Buchmann, Alexander Mathys

    Diterbitkan 2019-10-01
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  3. 3
    Superdormant Spores as a Hurdle for Gentle Germination-Inactivation Based Spore Control Strategies

    Superdormant Spores as a Hurdle for Gentle Germination-Inactivation Based Spore Control Strategies oleh Yifan Zhang, Alexander Mathys

    Diterbitkan 2019-01-01
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  4. 4
    Trends in Microalgae Incorporation Into Innovative Food Products With Potential Health Benefits

    Trends in Microalgae Incorporation Into Innovative Food Products With Potential Health Benefits oleh Martín P. Caporgno, Alexander Mathys

    Diterbitkan 2018-07-01
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  5. 5
    Nutrient Adequacy of Global Food Production

    Nutrient Adequacy of Global Food Production oleh Canxi Chen, Abhishek Chaudhary, Alexander Mathys

    Diterbitkan 2021-11-01
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  6. 6
    Editorial: Microbial Decontamination by Novel Technologies – Mechanisms and Application Concepts

    Editorial: Microbial Decontamination by Novel Technologies – Mechanisms and Application Concepts oleh Alexander Mathys, Kai Reineke, Henry Jäger

    Diterbitkan 2019-06-01
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  7. 7
    Dietary Change Scenarios and Implications for Environmental, Nutrition, Human Health and Economic Dimensions of Food Sustainability

    Dietary Change Scenarios and Implications for Environmental, Nutrition, Human Health and Economic Dimensions of Food Sustainability oleh Canxi Chen, Abhishek Chaudhary, Alexander Mathys

    Diterbitkan 2019-04-01
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  8. 8
    Multi-indicator sustainability assessment of global food systems

    Multi-indicator sustainability assessment of global food systems oleh Abhishek Chaudhary, David Gustafson, Alexander Mathys

    Diterbitkan 2018-02-01
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  9. 9
    Dietary Change and Global Sustainable Development Goals

    Dietary Change and Global Sustainable Development Goals oleh Canxi Chen, Abhishek Chaudhary, Alexander Mathys

    Diterbitkan 2022-07-01
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  10. 10
    Impact of the electric field intensity and treatment time on whey protein aggregate formation

    Impact of the electric field intensity and treatment time on whey protein aggregate formation oleh Robert Axelrod, Michael Beyrer, Alexander Mathys

    Diterbitkan 2022-08-01
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  11. 11
    Nutritional Combined Greenhouse Gas Life Cycle Analysis for Incorporating Canadian Yellow Pea into Cereal-Based Food Products

    Nutritional Combined Greenhouse Gas Life Cycle Analysis for Incorporating Canadian Yellow Pea into Cereal-Based Food Products oleh Abhishek Chaudhary, Christopher P. F. Marinangeli, Denis Tremorin, Alexander Mathys

    Diterbitkan 2018-04-01
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  12. 12
    Flow Cytometry Combined With Single Cell Sorting to Study Heterogeneous Germination of Bacillus Spores Under High Pressure

    Flow Cytometry Combined With Single Cell Sorting to Study Heterogeneous Germination of Bacillus Spores Under High Pressure oleh Yifan Zhang, Alessia I. Delbrück, Cosima L. Off, Stephan Benke, Alexander Mathys

    Diterbitkan 2020-01-01
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  13. 13
    Automated Online Flow Cytometry Advances Microalgal Ecosystem Management as in situ, High-Temporal Resolution Monitoring Tool

    Automated Online Flow Cytometry Advances Microalgal Ecosystem Management as in situ, High-Temporal Resolution Monitoring Tool oleh Iris Haberkorn, Cosima L. Off, Michael D. Besmer, Leandro Buchmann, Leandro Buchmann, Alexander Mathys

    Diterbitkan 2021-03-01
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  14. 14
    A Review of Pretreatment Methods to Improve Agri-Food Waste Bioconversion by Black Soldier Fly Larvae

    A Review of Pretreatment Methods to Improve Agri-Food Waste Bioconversion by Black Soldier Fly Larvae oleh Daniela A. Peguero, Daniela A. Peguero, Moritz Gold, Moritz Gold, Dries Vandeweyer, Christian Zurbrügg, Alexander Mathys

    Diterbitkan 2022-01-01
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  15. 15
    Identification of Bacteria in Two Food Waste Black Soldier Fly Larvae Rearing Residues

    Identification of Bacteria in Two Food Waste Black Soldier Fly Larvae Rearing Residues oleh Moritz Gold, Moritz Gold, Fabienne von Allmen, Fabienne von Allmen, Christian Zurbrügg, Jibin Zhang, Alexander Mathys

    Diterbitkan 2020-11-01
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  16. 16
    Biochemical and Nutritional Evaluation of Chlorella and Auxenochlorella Biomasses Relevant for Food Application

    Biochemical and Nutritional Evaluation of Chlorella and Auxenochlorella Biomasses Relevant for Food Application oleh Greta Canelli, Carmen Tarnutzer, Roberta Carpine, Roberta Carpine, Lukas Neutsch, Christoph J. Bolten, Fabiola Dionisi, Alexander Mathys

    Diterbitkan 2020-09-01
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  17. 17
    Geobacillus and Bacillus Spore Inactivation by Low Energy Electron Beam Technology: Resistance and Influencing Factors

    Geobacillus and Bacillus Spore Inactivation by Low Energy Electron Beam Technology: Resistance and Influencing Factors oleh Yifan Zhang, Ralf Moeller, Sophia Tran, Barbora Dubovcova, Georgios Akepsimaidis, Nicolas Meneses, David Drissner, David Drissner, Alexander Mathys

    Diterbitkan 2018-11-01
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  18. 18
    COVID-19 pandemic lessons for agri-food systems innovation

    COVID-19 pandemic lessons for agri-food systems innovation oleh Christopher B Barrett, Jessica Fanzo, Mario Herrero, Daniel Mason-D’Croz, Alexander Mathys, Philip Thornton, Stephen Wood, Tim G Benton, Shenggen Fan, Laté Lawson-Lartego, Rebecca Nelson, Jianbo Shen, Lindiwe Majele Sibanda

    Diterbitkan 2021-01-01
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  19. 19
    Residues from black soldier fly (Hermetia illucens) larvae rearing influence the plant-associated soil microbiome in the short term

    Residues from black soldier fly (Hermetia illucens) larvae rearing influence the plant-associated soil microbiome in the short term oleh Adrian Fuhrmann, Adrian Fuhrmann, Benjamin Wilde, Rafaela Feola Conz, Speciose Kantengwa, Matieyedou Konlambigue, Barthazar Masengesho, Kokou Kintche, Kinfe Kassa, William Musazura, Leonhard Späth, Leonhard Späth, Moritz Gold, Moritz Gold, Alexander Mathys, Johan Six, Martin Hartmann

    Diterbitkan 2022-09-01
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  20. 20
    Articulating the effect of food systems innovation on the Sustainable Development Goals

    Articulating the effect of food systems innovation on the Sustainable Development Goals oleh Mario Herrero, ProfPhD, Philip K Thornton, PhD, Daniel Mason-D'Croz, MA, Jeda Palmer, BSc, Benjamin L Bodirsky, PhD, Prajal Pradhan, PhD, Christopher B Barrett, ProfPhD, Tim G Benton, ProfPhD, Andrew Hall, PhD, Ilje Pikaar, PhD, Jessica R Bogard, PhD, Graham D Bonnett, PhD, Brett A Bryan, ProfPhD, Bruce M Campbell, PhD, Svend Christensen, ProfPhD, Michael Clark, PhD, Jessica Fanzo, ProfPhD, Cecile M Godde, PhD, Andy Jarvis, PhD, Ana Maria Loboguerrero, PhD, Alexander Mathys, ProfPhD, C Lynne McIntyre, PhD, Rosamond L Naylor, ProfPhD, Rebecca Nelson, ProfPhD, Michael Obersteiner, PhD, Alejandro Parodi, MSc, Alexander Popp, ProfPhD, Katie Ricketts, MSc, Pete Smith, ProfPhD, Hugo Valin, PhD, Sonja J Vermeulen, PhD, Joost Vervoort, PhD, Mark van Wijk, PhD, Hannah HE van Zanten, PhD, Paul C West, PhD, Stephen A Wood, PhD, Johan Rockström, ProfPhD

    Diterbitkan 2021-01-01
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