Hasil Pencarian - Aleksandr Frorip

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  1. 1
    Assessment of the Freshness of Fish and Poultry Meat by Fast Protein and Metabolite Liquid Chromatography Using a New Optical Sensor

    Assessment of the Freshness of Fish and Poultry Meat by Fast Protein and Metabolite Liquid Chromatography Using a New Optical Sensor oleh Georgii Konoplev, Alar Sünter, Artur Kuznetsov, Aleksandr Frorip, Vadim Korsakov, Oksana S. Stepanova, Daniil Lyalin, Oksana V. Stepanova

    Diterbitkan 2023-05-01
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  2. 2
    Manifestation of Heat-Induced Valuable Dietary Nucleotide Salvage in Food Prepared from Aged Fish in Fast Protein and Metabolites Liquid Chromatography, ATP-Bioluminescence Assay, and NMR Spectra

    Manifestation of Heat-Induced Valuable Dietary Nucleotide Salvage in Food Prepared from Aged Fish in Fast Protein and Metabolites Liquid Chromatography, ATP-Bioluminescence Assay,... oleh Alar Sünter, Artur Kuznetsov, Piret Raudsepp, Tõnu Püssa, Lauri Toom, Georgii Konoplev, Oksana S. Stepanova, Oksana V. Stepanova, Daniil Lyalin, Aleksandr Frorip, Mati Roasto

    Diterbitkan 2023-06-01
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  3. 3
    Simple Chromatographic Sensor with UV LED Optical Detection for Monitoring Patients Treated with Continuous Ambulatory Peritoneal Dialysis

    Simple Chromatographic Sensor with UV LED Optical Detection for Monitoring Patients Treated with Continuous Ambulatory Peritoneal Dialysis oleh Georgii Konoplev, Artur Kuznetsov, Aleksandr Frorip, Alar Sünter, Vadim Korsakov, Oksana Stepanova, Natalia Roschina, Nikolay Ovsyannikov, Roman Gerasimchuk, Alina Isachkina, Zarina Rustamova, Alena Pavshukova

    Diterbitkan 2023-06-01
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  4. 4
    Optical Chemical Sensor Based on Fast-Protein Liquid Chromatography for Regular Peritoneal Protein Loss Assessment in End-Stage Renal Disease Patients on Continuous Ambulatory Peritoneal Dialysis

    Optical Chemical Sensor Based on Fast-Protein Liquid Chromatography for Regular Peritoneal Protein Loss Assessment in End-Stage Renal Disease Patients on Continuous Ambulatory Peri... oleh Artur Kuznetsov, Aleksandr Frorip, Alar Sünter, Vadim Korsakov, Georgii Konoplev, Oksana Stepanova, Natalia Roschina, Nikolay Ovsyannikov, Daniil Lialin, Roman Gerasimchuk, Alexander Dmitriev, Nikolay Mukhin, Soeren Hirsch

    Diterbitkan 2022-06-01
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  5. 5
    Adenosine Triphosphate and Adenylate Energy Charge in Ready-to-Eat Food

    Adenosine Triphosphate and Adenylate Energy Charge in Ready-to-Eat Food oleh Georgii Konoplev, Alar Sünter, Artur I. Kuznetsov, Piret Raudsepp, Tõnu Püssa, Lauri Toom, Linda Rusalepp, Dea Anton, Oksana V. Stepanova, Daniil Lyalin, Liubov Abramova, Andrey Kozin, Oksana S. Stepanova, Aleksandr Frorip, Mati Roasto

    Diterbitkan 2024-08-01
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  6. 6
    Fast Protein and Metabolites (Nucleotides and Nucleosides) Liquid Chromatography Technique and Chemical Sensor for the Assessment of Fish and Meat Freshness

    Fast Protein and Metabolites (Nucleotides and Nucleosides) Liquid Chromatography Technique and Chemical Sensor for the Assessment of Fish and Meat Freshness oleh Artur Kuznetsov, Aleksandr Frorip, Alar Sünter, Nensi Kasvand, Vadim Korsakov, Georgii Konoplev, Oksana Stepanova, Linda Rusalepp, Dea Anton, Tõnu Püssa, Mati Roasto, Liubov Abramova, Andrey Kozin, Lauri Toom, Soeren Hirsch, Nikolay Mukhin

    Diterbitkan 2023-01-01
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