Hasil Pencarian - Alberto Brugiapaglia
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Sensory evaluation of meat colour using photographs oleh Gianluigi Destefanis, Alberto Brugiapaglia
Diterbitkan 2010-01-01Dapatkan teks lengkap
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2
Current Knowledge on River Buffalo Meat: A Critical Analysis oleh Liliana Di Stasio, Alberto Brugiapaglia
Diterbitkan 2021-07-01Dapatkan teks lengkap
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3
Pasture-Based Swine Management: Behaviour and Performances of Growing-Finishing Pigs oleh Riccardo Fortina, Alberto Brugiapaglia, Sonia Tassone, Vanda Malfatto, Andrea Cavallero
Diterbitkan 2023-11-01Dapatkan teks lengkap
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4
Texture profile analysis of homogenized meat and plant-based patties oleh Sabah Mabrouki, Alberto Brugiapaglia, Sara Glorio Patrucco, Sonia Tassone, Salvatore Barbera
Diterbitkan 2023-12-01Dapatkan teks lengkap
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Prediction of meat quality traits in the abattoir using portable near-infrared spectrometers: heritability of predicted traits and genetic correlations with laboratory-measured tra... oleh Simone Savoia, Andrea Albera, Alberto Brugiapaglia, Liliana Di Stasio, Alessio Cecchinato, Giovanni Bittante
Diterbitkan 2021-03-01Dapatkan teks lengkap
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Quality and Consumer Acceptance of Meat from Rabbits Fed Diets in Which Soybean Oil is Replaced with Black Soldier Fly and Yellow Mealworm Fats oleh Laura Gasco, Sihem Dabbou, Francesco Gai, Alberto Brugiapaglia, Achille Schiavone, Marco Birolo, Gerolamo Xiccato, Angela Trocino
Diterbitkan 2019-08-01Dapatkan teks lengkap
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9
Fatty acid profile, meat quality and flavour acceptability of beef from double-muscled Piemontese young bulls fed ground flaxseed oleh Manuela Renna, Alberto Brugiapaglia, Emanuela Zanardi, Gianluigi Destefanis, Aldo Prandini, Maurizio Moschini, Samantha Sigolo, Carola Lussiana
Diterbitkan 2019-01-01Dapatkan teks lengkap
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10
Bilberry pomace in growing rabbit diets: effects on quality traits of hind leg meat oleh Sihem Dabbou, Manuela Renna, Carola Lussiana, Francesco Gai, Luca Rotolo, Attawit Kovitvadhi, Alberto Brugiapaglia, Ahmed Noureddine Helal, Achille Schiavone, Ivo Zoccarato, Laura Gasco
Diterbitkan 2017-07-01Dapatkan teks lengkap
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11
Dietary inclusion of a partially defatted black soldier fly (Hermetia illucens) larva meal in low fishmeal-based diets for rainbow trout (Oncorhynchus mykiss) oleh Christian Caimi, Ilaria Biasato, Giulia Chemello, Sara Bellezza Oddon, Carola Lussiana, Vanda Maria Malfatto, Maria Teresa Capucchio, Elena Colombino, Achille Schiavone, Francesco Gai, Angela Trocino, Alberto Brugiapaglia, Manuela Renna, Laura Gasco
Diterbitkan 2021-04-01Dapatkan teks lengkap
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12
Genetic traceability of two local chicken populations, Bianca di Saluzzo and Bionda Piemontese, versus some current commercial lines oleh Stefano Sartore, Dominga Soglia, Sandra Maione, Paola Sacchi, Michele De Marco, Achille Schiavone, Simone Sponza, Alessandra Dalmasso, Maria Teresa Bottero, Daniele Pattono, Ivo Zoccarato, Laura Gasco, Alberto Brugiapaglia, Martina Tarantola, Mario Giacobini, Luigi Bertolotti, Roberto Rasero
Diterbitkan 2014-12-01Dapatkan teks lengkap
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13
Carcass Yields and Meat Composition of Male and Female Italian Slow-Growing Chicken Breeds: <i>Bianca di Saluzzo</i> and <i>Bionda Piemontese</i> oleh Valentina Bongiorno, Achille Schiavone, Manuela Renna, Stefano Sartore, Dominga Soglia, Paola Sacchi, Marta Gariglio, Annelisse Castillo, Cecilia Mugnai, Claudio Forte, Chiara Bianchi, Silvia Mioletti, Laura Gasco, Ilaria Biasato, Alberto Brugiapaglia, Federico Sirri, Marco Zampiga, Francesco Gai, Margherita Marzoni, Silvia Cerolini, Sihem Dabbou
Diterbitkan 2022-02-01Dapatkan teks lengkap
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