Hasil Pencarian - Ai Lin Lim

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  1. 1
    A Hydrolyzed Chicken Extract CMI-168 Enhances Learning and Memory in Middle-Aged Mice

    A Hydrolyzed Chicken Extract CMI-168 Enhances Learning and Memory in Middle-Aged Mice oleh Sheng-Feng Tsai, Chia-Yuan Chang, Shan-May Yong, Ai-Lin Lim, Yoshihiro Nakao, Shean-Jen Chen, Yu-Min Kuo

    Diterbitkan 2018-12-01
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  2. 2
    Protective Effects of Hydrolyzed Chicken Extract (Probeptigen®/Cmi-168) on Memory Retention and Brain Oxidative Stress in Senescence-Accelerated Mice

    Protective Effects of Hydrolyzed Chicken Extract (Probeptigen®/Cmi-168) on Memory Retention and Brain Oxidative Stress in Senescence-Accelerated Mice oleh Ming-Yu Chou, Ying-Ju Chen, Liang-Hung Lin, Yoshihiro Nakao, Ai Lin Lim, Ming-Fu Wang, Shan May Yong

    Diterbitkan 2019-08-01
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  3. 3
    In Vitro and In Vivo Functional Characterization of Essence of Chicken as An Ergogenic Aid

    In Vitro and In Vivo Functional Characterization of Essence of Chicken as An Ergogenic Aid oleh Shih-Wei Huang, Yi-Ju Hsu, Mon-Chien Lee, Hua-Shuai Li, Paul Chee Wei Yeo, Ai Lin Lim, Chi-Chang Huang

    Diterbitkan 2018-12-01
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