Hasil Pencarian - Addisu Fekadu Andeta

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  1. 1
    Probiotic potential of lactic acid bacteria isolated from Ethiopian traditional fermented Cheka beverage

    Probiotic potential of lactic acid bacteria isolated from Ethiopian traditional fermented Cheka beverage oleh Dawit Albene, Niguse Kelile Lema, Getaneh Tesfaye, Addisu Fekadu Andeta, Kidist Ali, Awoke Guadie

    Diterbitkan 2024-07-01
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  2. 2
    Silage making of maize stover and banana pseudostem under South Ethiopian conditions: evolution of pH, dry matter and microbiological profile

    Silage making of maize stover and banana pseudostem under South Ethiopian conditions: evolution of pH, dry matter and microbiological profile oleh Ashenafi Azage Mitiku, Addisu Fekadu Andeta, An Borremans, Bart Lievens, Sofie Bossaert, Sam Crauwels, Ben Aernouts, Yisehak Kechero, Leen Van Campenhout

    Diterbitkan 2020-09-01
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