Hasil Pencarian - Adam Duerr Karl

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  1. 1
    Greater Sunlight Exposure during Early Fruit Development Increases Polyphenol Concentration, Soluble Solid Concentration, and Fruit Mass of Cider Apples

    Greater Sunlight Exposure during Early Fruit Development Increases Polyphenol Concentration, Soluble Solid Concentration, and Fruit Mass of Cider Apples oleh Adam Duerr Karl, Gregory Michael Peck

    Diterbitkan 2022-10-01
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  2. 2
    The biochemical and physiological basis for hard cider apple fruit quality

    The biochemical and physiological basis for hard cider apple fruit quality oleh Adam Duerr Karl, David Lior Zakalik, Brittany Sarah Cook, Shanthanu Krishna Kumar, Gregory Michael Peck

    Diterbitkan 2023-03-01
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