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    ISOLATION, IDENTIFICATION AND BIOCONTROL OF SALMONELLA TYPHIMURIUM IN KARIESH CHEESE BY BACTEIOPHAGE

    ISOLATION, IDENTIFICATION AND BIOCONTROL OF SALMONELLA TYPHIMURIUM IN KARIESH CHEESE BY BACTEIOPHAGE oleh Atef Fayed, Ragia O. Mohamed, M.A. Hassan, A.E. Fayed

    Diterbitkan 2018-05-01
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