Hasil Pencarian - A. Crispini

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  1. 1
    Corrigendum to “Synthesis and characterization of a (+)-catechin and L-(+)-ascorbic acid cocrystal as a new functional ingredient for tea drinks” [Heliyon 5 (8) (August 2019) e02291]

    Corrigendum to “Synthesis and characterization of a (+)-catechin and L-(+)-ascorbic acid cocrystal as a new functional ingredient for tea drinks” [Heliyon 5 (8) (August 2019) e0229... oleh U.G. Spizzirri, G. Carullo, L. De Cicco, A. Crispini, F. Scarpelli, D. Restuccia, F. Aiello

    Diterbitkan 2019-09-01
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  2. 2
    Synthesis and characterization of a (+)-catechin and L-(+)-ascorbic acid cocrystal as a new functional ingredient for tea drinks

    Synthesis and characterization of a (+)-catechin and L-(+)-ascorbic acid cocrystal as a new functional ingredient for tea drinks oleh U.G. Spizzirri, G. Carullo, L. De Cicco, A. Crispini, F. Scarpelli, D. Restuccia, F. Aiello

    Diterbitkan 2019-08-01
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