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    Higher stability of oat, barley and wheat accessions in their 1000 grain weight is not associated with a smaller grain size

    Higher stability of oat, barley and wheat accessions in their 1000 grain weight is not associated with a smaller grain size oleh V. I. Polonsky, A. V. Sumina, S. A. Gerasimov, A. A. Kolichenko

    Diterbitkan 2023-07-01
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