Hasil Pencarian - Paul D Cotter

Perbaiki Hasil
  1. 1
    Consumption of the cell-free or heat-treated fractions of a pitched kefir confers some but not all positive impacts of the corresponding whole kefir

    Consumption of the cell-free or heat-treated fractions of a pitched kefir confers some but not all positive impacts of the corresponding whole kefir oleh Benjamin C. T. Bourrie, Andrew J. Forgie, Tingting Ju, Caroline Richard, Paul D. Cotter, Paul D. Cotter, Paul D. Cotter, Benjamin P. Willing

    Diterbitkan 2022-11-01
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  2. 2
    Six areas of consideration when designing and conducting online surveys in microbiology for facilitating improved scientific communication

    Six areas of consideration when designing and conducting online surveys in microbiology for facilitating improved scientific communication oleh Enriqueta Garcia-Gutierrez, Enriqueta Garcia-Gutierrez, Enriqueta Garcia-Gutierrez, Liam H. Walsh, Liam H. Walsh, Paul D. Cotter, Paul D. Cotter, Paul D. Cotter

    Diterbitkan 2023-12-01
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  3. 3
    Editorial: Bacteriocins and other ribosomally synthesised and post-translationally modified peptides (RiPPs) as modulators of the microbiome

    Editorial: Bacteriocins and other ribosomally synthesised and post-translationally modified peptides (RiPPs) as modulators of the microbiome oleh Harsh Mathur, Des Field, Des Field, Caitriona Guinane, Maire Begley, Mathew Upton, Hilario C. Mantovani, Paul D. Cotter, Paul D. Cotter, Paul D. Cotter

    Diterbitkan 2024-08-01
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  4. 4
    Filamentous fungi in artisanal cheeses: A problem to be avoided or a market opportunity?

    Filamentous fungi in artisanal cheeses: A problem to be avoided or a market opportunity? oleh José Guilherme Prado Martin, Paul D. Cotter

    Diterbitkan 2023-04-01
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  5. 5
    Collateral Damage in the Human Gut Microbiome - Blastocystis Is Significantly Less Prevalent in an Antibiotic-Treated Adult Population Compared to Non-Antibiotic Treated Controls

    Collateral Damage in the Human Gut Microbiome - Blastocystis Is Significantly Less Prevalent in an Antibiotic-Treated Adult Population Compared to Non-Antibiotic Treated Controls oleh Ian B. Jeffery, Ian B. Jeffery, Paul D. Cotter, Paul D. Cotter, Pauline D. Scanlan, Pauline D. Scanlan

    Diterbitkan 2022-02-01
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  6. 6
    Global Regulatory Frameworks for Fermented Foods: A Review

    Global Regulatory Frameworks for Fermented Foods: A Review oleh Arghya Mukherjee, Beatriz Gómez-Sala, Beatriz Gómez-Sala, Eibhlís M. O'Connor, Eibhlís M. O'Connor, John G. Kenny, John G. Kenny, Paul D. Cotter, Paul D. Cotter, Paul D. Cotter

    Diterbitkan 2022-05-01
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  7. 7
    MAP, Johne’s disease and the microbiome; current knowledge and future considerations

    MAP, Johne’s disease and the microbiome; current knowledge and future considerations oleh Chloe Matthews, Paul D. Cotter, Jim O’ Mahony

    Diterbitkan 2021-05-01
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  8. 8
    Metabolic phenotyping of the human microbiome [version 1; peer review: 2 approved]

    Metabolic phenotyping of the human microbiome [version 1; peer review: 2 approved] oleh Wiley Barton, Orla O'Sullivan, Paul D. Cotter

    Diterbitkan 2019-11-01
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  9. 9
    Health Benefits of Lactic Acid Bacteria (LAB) Fermentates

    Health Benefits of Lactic Acid Bacteria (LAB) Fermentates oleh Harsh Mathur, Tom P. Beresford, Paul D. Cotter

    Diterbitkan 2020-06-01
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  10. 10
    Genomic Characterization of Sulphite Reducing Bacteria Isolated From the Dairy Production Chain

    Genomic Characterization of Sulphite Reducing Bacteria Isolated From the Dairy Production Chain oleh Conor J. Doyle, Conor J. Doyle, Paul W. O'Toole, Paul W. O'Toole, Paul D. Cotter, Paul D. Cotter

    Diterbitkan 2018-07-01
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  11. 11
    Traditional kefir reduces weight gain and improves plasma and liver lipid profiles more successfully than a commercial equivalent in a mouse model of obesity

    Traditional kefir reduces weight gain and improves plasma and liver lipid profiles more successfully than a commercial equivalent in a mouse model of obesity oleh Benjamin C.T. Bourrie, Paul D. Cotter, Benjamin P. Willing

    Diterbitkan 2018-07-01
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  12. 12
    Editorial: Bacteriocins and Other Ribosomally Synthesised and Post-translationally Modified Peptides (RiPPs) as Alternatives to Antibiotics

    Editorial: Bacteriocins and Other Ribosomally Synthesised and Post-translationally Modified Peptides (RiPPs) as Alternatives to Antibiotics oleh Harsh Mathur, Des Field, Mathew Upton, Paul D. Cotter

    Diterbitkan 2021-06-01
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  13. 13
    Build the Read: A Hands-On Activity for Introducing Microbiology Students to Next-Generation DNA Sequencing and Bioinformatics

    Build the Read: A Hands-On Activity for Introducing Microbiology Students to Next-Generation DNA Sequencing and Bioinformatics oleh Guerrino Macori, Angelo Romano, Lucia Decastelli, Paul D. Cotter

    Diterbitkan 2017-12-01
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  14. 14
    The changing landscape with respect to scientific research and education for second-level students and how they can overlap: the Kefir4All example

    The changing landscape with respect to scientific research and education for second-level students and how they can overlap: the Kefir4All example oleh Liam H. Walsh, Cian O' Mahony, Paul D. Cotter

    Diterbitkan 2024-08-01
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  15. 15
    Analysis of Health Benefits Conferred by <i>Lactobacillus</i> Species from Kefir

    Analysis of Health Benefits Conferred by <i>Lactobacillus</i> Species from Kefir oleh Conor Slattery, Paul D. Cotter, Paul W. O’Toole

    Diterbitkan 2019-06-01
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  16. 16
    In silico Prediction and Exploration of Potential Bacteriocin Gene Clusters Within the Bacterial Genus Geobacillus

    In silico Prediction and Exploration of Potential Bacteriocin Gene Clusters Within the Bacterial Genus Geobacillus oleh Kevin Egan, Des Field, Des Field, R. Paul Ross, R. Paul Ross, Paul D. Cotter, Paul D. Cotter, Colin Hill, Colin Hill

    Diterbitkan 2018-09-01
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  17. 17
    Sequencing of the Cheese Microbiome and Its Relevance to Industry

    Sequencing of the Cheese Microbiome and Its Relevance to Industry oleh Bhagya. R. Yeluri Jonnala, Bhagya. R. Yeluri Jonnala, Paul L. H. McSweeney, Jeremiah J. Sheehan, Paul D. Cotter, Paul D. Cotter

    Diterbitkan 2018-05-01
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  18. 18
    In vitro activities of nisin and nisin derivatives alone and in combination with antibiotics against Staphylococcus biofilms

    In vitro activities of nisin and nisin derivatives alone and in combination with antibiotics against Staphylococcus biofilms oleh Des eField, Rory eO'Connor, Paul D Cotter, Paul D Cotter, R Paul Ross, Colin eHill, Colin eHill

    Diterbitkan 2016-04-01
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  19. 19
    A Multiomic Approach to Investigate the Effects of a Weight Loss Program on the Intestinal Health of Overweight Horses

    A Multiomic Approach to Investigate the Effects of a Weight Loss Program on the Intestinal Health of Overweight Horses oleh Nicola Walshe, Raul Cabrera-Rubio, Raul Cabrera-Rubio, Roisin Collins, Antonella Puggioni, Vivian Gath, Fiona Crispie, Fiona Crispie, Paul D. Cotter, Paul D. Cotter, Paul D. Cotter, Lorraine Brennan, Grace Mulcahy, Grace Mulcahy, Vivienne Duggan

    Diterbitkan 2021-06-01
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  20. 20
    Gut microbes from the phylogenetically diverse genus Eubacterium and their various contributions to gut health

    Gut microbes from the phylogenetically diverse genus Eubacterium and their various contributions to gut health oleh Arghya Mukherjee, Cathy Lordan, R. Paul Ross, Paul D. Cotter

    Diterbitkan 2020-11-01
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