Hasil Pencarian - Jiri MLCEK
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New insights of the application of water or ethanol-water plant extract rich in active compounds in food oleh Anna Plaskova, Jiri Mlcek
Diterbitkan 2023-03-01
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EFFECTS OF POLYPHENOLS ON CELL VIABILITY OF SELECTED VARIETIES OF GRAPES BERRIES AND POMACE oleh Zdenka Capakova, Petr Humpolicek, Jiri Mlcek
Diterbitkan 2018-04-01
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Polyphenols and antioxidant activity in pseudocereals and their products oleh Soňa Škrovánková, Dagmar Válková, Jiří Mlček
Diterbitkan 2020-06-01
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Bioactive compounds evaluation in different types of Czech and Slovak honeys oleh Soňa Škrovánková, Lukáš Snopek, Jiří Mlček, Eva Volaříková
Diterbitkan 2019-02-01
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Quercetin and Its Anti-Allergic Immune Response oleh Jiri Mlcek, Tunde Jurikova, Sona Skrovankova, Jiri Sochor
Diterbitkan 2016-05-01
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Polyphenols and antioxidant capacity in different types of garlic oleh Soňa Škrovánková, Jiří Mlček, Lukáš Snopek, Tereza Planetová
Diterbitkan 2018-03-01
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Mapping of Traditional and Regional Varieties of Apple Trees and Pear Trees in Kroměříž Area oleh Martin Posolda, Jiří Mlček, Martina Urbanová, Vojtěch Řezníček
Diterbitkan 2019-01-01
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Phenolic Compounds, Vitamins C and E and Antioxidant Activity of Edible Honeysuckle Berries (<i>Lonicera caerulea</i> L. var. <i>kamtschatica</i> Pojark) in Relation to Their Origi... oleh Jana Orsavová, Irena Sytařová, Jiří Mlček, Ladislava Mišurcová
Diterbitkan 2022-02-01
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Bioactive Compounds and Antioxidant Activity in Different Types of Berries oleh Sona Skrovankova, Daniela Sumczynski, Jiri Mlcek, Tunde Jurikova, Jiri Sochor
Diterbitkan 2015-10-01
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Edible insects - species suitable for entomophagy under condition of Czech Republic oleh Martina Bednářová, Marie Borkovcová, Jiří Mlček, Otakar Rop, Ladislav Zeman
Diterbitkan 2013-01-01
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Calcium in edible insects and its use in human nutrition oleh Anna Adámková, Lenka Kouřimská, Marie Borkovcová, Jiří Mlček, Martina Bednářová
Diterbitkan 2014-11-01
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Polyphenols content and antioxidant activity of paprika and pepper spices oleh Soňa Škrovánková, Jiří Mlček, Jana Orsavová, Tűnde Juríková, Pavla Dřímalová
Diterbitkan 2017-01-01
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Natural fruit beverages fortified by biologically active substances of grape vines oleh Lukáš Snopek, Jiří Mlček, Vlastimil Fic, Irena Sytařová, Soňa Škrovánková
Diterbitkan 2019-03-01
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