Management of Food Allergy in Japan “Food Allergy Management Guideline 2008 (Revision from 2005)” and “Guidelines for the Treatment of Allergic Diseases in Schools” por Motohiro Ebisawa

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Food allergy: Current perspectives por Motohiro Ebisawa, Kenji Izuhara

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Japanese guidelines for food allergy 2017 por Motohiro Ebisawa, Komei Ito, Takao Fujisawa

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Hospital oral food challenge tests in the coronavirus disease 2019 pandemic: A nationwide survey por Noriyuki Yanagida, Chizuko Sugizaki, Sakura Sato, Motohiro Ebisawa

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Better management of wheat allergy using a very low-dose food challenge: A retrospective study por Yu Okada, Noriyuki Yanagida, Sakura Sato, Motohiro Ebisawa

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Correction: Do Longer Intervals between Challenges Reduce the Risk of Adverse Reactions in Oral Wheat Challenges? por Noriyuki Yanagida, Takanori Imai, Sakura Sato, Motohiro Ebisawa

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Better management of cow's milk allergy using a very low dose food challenge test: A retrospective study por Yu Okada, Noriyuki Yanagida, Sakura Sato, Motohiro Ebisawa

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New approach for food allergy management using low-dose oral food challenges and low-dose oral immunotherapies por Noriyuki Yanagida, Yu Okada, Sakura Sato, Motohiro Ebisawa

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Heated egg yolk challenge predicts the natural course of hen’s egg allergy: a retrospective study por Yu Okada, Noriyuki Yanagida, Sakura Sato, Motohiro Ebisawa

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Heated egg yolk challenge predicts the natural course of hen’s egg allergy: a retrospective study por Yu Okada, Noriyuki Yanagida, Sakura Sato, Motohiro Ebisawa

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Do Longer Intervals between Challenges Reduce the Risk of Adverse Reactions in Oral Wheat Challenges? por Noriyuki Yanagida, Takanori Imai, Sakura Sato, Motohiro Ebisawa

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Analysis of 10 cases of food protein-induced enterocolitis syndrome due to hen's egg por Makoto Nishino, Noriyuki Yanagida, Sakura Sato, Motohiro Ebisawa

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Analysis of drug-induced anaphylaxis cases using the Japanese Adverse Drug Event Report (JADER) database – secondary publication por Chizuko Sugizaki, Sakura Sato, Noriyuki Yanagida, Motohiro Ebisawa

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Current perspective on allergen immunotherapy for food allergies por Sakura Sato, Ken-ichi Nagakura, Noriyuki Yanagida, Motohiro Ebisawa

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Recent advances in component resolved diagnosis in food allergy por Magnus P. Borres, Nobuyuki Maruyama, Sakura Sato, Motohiro Ebisawa

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Japanese Guideline for Food Allergy por Atsuo Urisu, Motohiro Ebisawa, Tokuko Mukoyama, Akihiro Morikawa, Naomi Kondo

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Increased ratio of pollock roe-specific IgE to salmon roe-specific IgE levels is associated with a positive reaction to cooked pollock roe oral food challenge por Eishi Makita, Noriyuki Yanagida, Sakura Sato, Tomoyuki Asaumi, Motohiro Ebisawa

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Changes of allergic disease prevalence at the age of 5 years with a 12-year interval por Chizuko Sugizaki, Fumiko Goto, Noriyuki Yanagida, Sakura Sato, Motohiro Ebisawa

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Identifying the factors and root causes associated with the unintentional usage of an adrenaline auto-injector in Japanese children and their caregivers por Kemal Sasaki, Tomoko Nakagawa, Shiro Sugiura, Motohiro Ebisawa, Komei Ito

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Budesonide inhalation suspension versus methylprednisolone for treatment of moderate bronchial asthma attacks por Noriyuki Yanagida, Morimitsu Tomikawa, Akinori Shukuya, Masamichi Iguchi, Motohiro Ebisawa

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